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Food
Biscuits made with
sponge mixture
Pastries made with
egg white, meringues
Macaroons
Danish pastries
Puff pastries
1) Preheat oven.
11.7 Soufflés and au gratin
dishes table
Heating function: True Fan Cooking
Food
Pasta bake
Lasagne
Vegetables au gratin
Baguettes au gratin
Sweet bakes
Fish bakes
Stuffed vegetables
Potato gratin
1) Preheat oven.
Ready made frozen food table
Food
Frozen pizza
1)
Chips
(300 - 600
g)
Baguettes
Fruit cake
1) Turn chips 2 or 3 times during cooking
True Fan Cooking
2 shelf positions
2 / 3
2 / 3
2 / 3
2 / 3
2 / 3
Shelf position
1
1
1)
1
1)
1
1
1
1
2
Heating
Shelf posi-
Function
True Fan
Cooking
Turbo Grilling
True Fan
Cooking
True Fan
Cooking
Temperature
160 - 180
80 - 100
100 - 120
160 - 180
180 - 200
Temperature (°C)
180 - 200
180 - 200
160 - 170
160 - 170
180 - 200
180 - 200
160 - 170
180 - 200
Temperature (°C)
tion
3
as per manufactur-
er's instructions
3
200 - 220
3
as per manufactur-
er's instructions
3
as per manufactur-
er's instructions
Time (min)
(°C)
25 - 40
130 - 170
40 - 80
30 - 60
1)
30 - 50
Time (min)
30 - 50
25 - 40
15 - 30
15 - 30
40 - 60
30 - 60
30 - 60
40 - 50
Time (min)
as per manu-
facturer's in-
structions
as per manu-
facturer's in-
structions
as per manu-
facturer's in-
structions
as per manu-
facturer's in-
structions
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