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Accessories
The range is supplied with the following:
3 flat racks (Fig. 2.13)
1 set of ladder rack supports (Fig. 2.14)
1 broiler pan with grid (Fig. 2.15)
Use of the third rack could impact on cooking performance.
We recommend that items are rotated between racks, to
ensure even cooking, when using the third rack.
The oven racks are retained when pulled forward but can be
easily removed and refitted.
Pull the rack forward until the back of the rack is stopped by
the rack stop. Lift the front of the rack so the stops clear the
supports and then pull forward.
To refit the rack, line up the rack with a slot in the side ladders.
Lift the front about 15 º so the stop in the rack clears the side
ladders and push fully back.
Oven Light
The oven has an oven light. Press the switch on the fascia to
turn on the oven light (Fig. 2.16).
If the oven light fails, turn off the range circuit breaker before
you change the bulb. See the 'Troubleshooting' section for
details on how to change an oven light bulb.
Fig. 2.15
9
Fig. 2.13
Fig. 2.14
Fig. 2.16
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