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Operating Instruction
NOTE!
Before cooking/roasting, heat the appliance up to the temperature higher
than the intended cooking/roasting temperature by 20-25%. After reaching
the pre-heating temperature, the appliance may be loaded.
The temperature should then be reduced to the temperature provided for
the preparation of the dish.
•
Prior to firs t operation, cl ean the appli anc e and its equi pment ac cor ding to i nstr ucti ons in sect ion 6 'Cleaning'. Make sur e no water enters el ectric i nstallation and connec tion box. N astępni e dokł adni e osus z yć urz ądz enie i el ementy wypos aż eni a.
•
Setzen Sie di e Boden-Abdec kung in das Bec ken ei n. T he c over acts as a spac er between the heating element and l eft- over food tray.
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Carefull y i nser t the c onnection box with the heati ng element at the bac k edge of the applianc e. A pin in bottom par t of the c onnecti on box must enter a hol e i n the mai n applia nc e. This way the connec tion box is properly mounted.
Preparation of the Appliance
1. Before starting-up, clean the appliance inside and outside, as well as
accessories, observing indications in section 6 'Cleaning'.
2. Thoroughly dry all cleaned surfaces and elements.
3. Before the first start-up, check the correctness of installation, stability, and
levelling of the appliance, as well as execution of all connections.
116622
EN
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