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Interior cleaning
The ice storage bin should be sanitised occasionally. Clean the bin before the ice maker is
used for the first time and after being unused for an extended period. It is usually convenient
to sanitise the bin after the ice-making system has been cleaned and the storage bin is
empty.
1.
Disconnect power to the unit.
2.
Open the door, and with a clean cloth, wipe down the interior with a sanitising
solution made of 28g of household bleach or chlorine and 7.5L of hot water (35°C
to 46°C).
3.
Rinse thoroughly with clean water. The wastewater will be drained out through the
drainpipe.
4.
Reconnect power to the unit.
The ice scoop should be washed regularly. Wash it just like any other food utensil.
WARNING:
DO NOT use solvent cleaning agents or abrasives on the interior.
These cleaners may transmit taste to the ice cubes or damage or discolour the interior.
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