Falcon 1092 Continental User's Manual & Installation Instructions
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Falcon 1092 Continental User's Manual & Installation Instructions

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USER GUIDE &
INSTALLATION INSTRUCTIONS
1092 Continental Dual Fuel
U110979 - 01

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Summary of Contents for Falcon 1092 Continental

  • Page 1 USER GUIDE & INSTALLATION INSTRUCTIONS 1092 Continental Dual Fuel U110979 - 01...
  • Page 2 SLOW BAKED LEG OF LAMB METHOD Preheat the oven to 220 °C (for a conventional oven), 200 °C (for a fan oven) or gas mark 7. Pull the small sprigs off the rosemary branches and set aside with the garlic. Using the tip of a paring knife, make up to 20 well-spaced cuts into the flesh of the lamb, about 2.5 cm inch deep.

  • Page 3: Table Of Contents

    Contents Before You Start... Troubleshooting Personal Safety Installation Electrical Connection Safety Dear installer If You Smell Gas Safety requirements and regulations Peculiar Smells Provision of ventilation Ventilation Conversion Maintenance Positioning the cooker Oven Care Moving the cooker Grill/Glide-out Grill™ Care Levelling Cooling Fan Fitting a stability bracket or chain...

  • Page 5: Before You Start

    Before You Start... Electrical Connection Safety Your cooker should give you many years of trouble-free cooking if installed and operated correctly. It is important All installations must be in accordance with the relevant that you read this section before you start. instructions in this booklet, with the relevant national and local regulations and with the local electricity supply Personal Safety...

  • Page 6: If You Smell Gas

    If You Smell Gas Maintenance • DO NOT turn electric switches on or off • Only a qualified service engineer should service the appliance and only approved spare parts should be • DO NOT smoke used. It is recommended that this appliance is serviced annually.

  • Page 7: Oven Care

    • DO NOT use water on grease fires and never pick up Fig. 1.1 a flaming pan. Turn the controls off and then smother a flaming pan on a surface unit by covering the pan completely with a well fitting lid or baking tray. If available, use a multi-purpose dry chemical or foam- type fire extinguisher.

  • Page 8: Grill/Glide-Out Grill™ Care

    Grill/Glide-out Grill™ Care Cleaning • When using the grill, make sure that the grill pan is • Isolate the electricity supply before carrying out any in position and pushed fully in, otherwise the control thorough cleaning. Allow the cooker to cool. knobs may become very hot.

  • Page 9: Cooker Overview

    5 hotplate burners A control panel Multi-function oven Fan oven Storage drawer ArtNo.192-0001 1092 Falcon control knob push-in Hotplate burners The drawing by each of the central knobs indicates which burner that knob controls. Each burner has a Flame Supervision Device (FSD) that prevents the flow of gas if the flame goes out.

  • Page 10: Wok Cradle

    Adjust the flame height to suit by turning the knob counter- clockwise (Fig. 2.3). On this cooker the low position is beyond high, NOT between high and off. ArtNo.192-0002 1092 Falcon control knob If a burner flame goes out, turn off the control knob and leave it for one minute before relighting it.

  • Page 11: The Ovens

    English The ovens Function References to ‘left-hand’ and ‘right-hand’ ovens apply as viewed Defrost To thaw small items in the oven without heat from the front of the appliance. A full cooking function, even heat throughout, The left-hand oven is a multi-function oven, while the right- Fan oven great for baking hand oven is a fan oven.
  • Page 12 English Multi-function Oven Functions Fan assisted oven This function operates the fan, circulating air heated Defrost by the elements at the top and the base of the oven. This function operates the fan to circulate cold air The combination of fan and conventional cooking only.
  • Page 13 Turn the oven knob to the desired temperature (Fig. 2.12). The oven indicator light will glow until the oven has reached the temperature selected. It will then cycle on and off during ArtNo.192-0107 - Falcon oven temp control cooking (Fig. 2.13). Fig. 2.13...

  • Page 14: Accessories

    English Accessories Fig. 2.14 Oven shelves The cooker is supplied with a deluxe oven tray (Fig. 2.14). The deluxe oven tray has a trivet so that it can be used for grilling as well as normal oven cooking. The cooker is supplied with 4 standard shelves (Fig. 2.15). The deluxe tray slides in and out easily: take care when pulling it forward that it does not become unstable or slide out of the grooves in the side of the oven.

  • Page 15: Cooking Tips

    English Cooking tips Cooking with a multifunction oven General oven tips Remember: not all modes are suitable for all food types. The The wire shelves should always be pushed firmly to the back oven cooking times given are intended for a guide only. of the oven.

  • Page 16: Cooking Table

    Cooking Table The oven control settings and cooking times given in the table below are intended to be used as a guide only. Individual tastes may require the temperature to be altered to provide a preferred result. Top (T) ArtNo.050-0007 Centre (C) Food is cooked at lower temperature in a fan oven than in a conventional oven.

  • Page 17: Cleaning Your Cooker

    Cleaning your cooker Essential Information Fig. 5.1 Isolate the electricity supply before carrying out any thorough cleaning. Allow the cooker to cool. Never use paint solvents, washing soda, caustic ArtNo.311-0028 - Burner head off cleaners, biological powders, bleach, chlorine based bleach cleaners, coarse abrasives or salt.

  • Page 18: Main Top

    Main top Fig. 5.4 Lift away pots or pans from the main top. Remove the pan supports from the spillage area and carefully place in a sink of warm soapy water. Wipe loose debris from main top. Avoid using any abrasive cleaners including cream cleaners.

  • Page 19: Cleaning Table

    Cleaning table Cleaners listed (Table 5.1) are available from supermarkets or electrical retailers as stated. For enamelled surfaces use a cleaner that is approved for use on vitreous enamel. Regular cleaning is recommended. For easier cleaning, wipe up any spillages immediately. Hotplate Part Finish...

  • Page 20: Troubleshooting

    Troubleshooting Hotplate/Cooktop ignition or hotplate burners faulty Food is cooking too slowly, too quickly, or burning Is the power on? If not, there maybe something wrong with Cooking times may differ from your previous oven. the power supply. Check that you are using the recommended temperatures Are the sparker (ignition electrode) or burner slots blocked by and shelf positions –...
  • Page 21 Oven light is not working Fig. 6.1 The bulb has probably burnt out. You can buy a replacement bulb (which is not covered under the warranty) from a good electrical shop. Ask for a 40 W – 230 V halogen lamp (G9) (Fig.

  • Page 22: Installation

    INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Installation Dear installer In your own interest and that of safety, it is law that all gas appliances be installed by competent Before you start your installation, please complete the details persons.
  • Page 23 INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. You will need the following equipment to complete the Checking the parts: cooker installation satisfactorily: 6 pan supports Wok cradle • Stability bracket: If the cooker is to be supplied with gas through a flexible hose, a stability bracket or chain must be fitted.

  • Page 24: Positioning The Cooker

    INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Positioning the cooker Fig. 7.1 Fig. 7.1 and Fig. 7.2 shows the minimum recommended 75 mm 75 mm distance from the cooker to nearby surfaces. 800 mm min The cooker should not be placed on a base.

  • Page 25: Levelling

    INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Lowering the two rear rollers Fig. 7.5 To adjust the height of the rear of the cooker, first fit a 13 mm spanner or socket wrench onto the hexagonal adjusting nut (Fig.

  • Page 26: Repositioning The Cooker Following Connection

    INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Repositioning the cooker following Fig. 7.11 connection Pipework Pipework If you need to move the cooker once it has been connected then you need to unplug it and, having gripped under the fascia panel and lifted the front of the cooker slightly (Fig.

  • Page 27: Electrical Connection

    INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Pressure testing Current Operated Earth Leakage Breakers The gas pressure can be measured at the pressure test point The combined use of your cooker and other domestic on the gas connection block.

  • Page 28: Final Checks

    INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Final checks Fig. 7.15 Hotplate check Check each burner in turn (refer to the ‘Hotplate Burners’ section at the front of the instructions). Grill check ArtNo.281-0026 - Front plinth Turn on the grill control and check that the grill heats up.

  • Page 29: Fitting The Drawer

    INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Fitting the drawer Removing the drawer...

  • Page 30: Conversion To Lp Gas

    WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. Conversion to LP Gas Check the ‘Technical Data’ section at the back of the book that Fig.

  • Page 31: Pressure Testing

    WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. Pressure Testing Connect the appliance to the gas supply. The gas pressure can be measured at one of the hotplate burner injectors (not the Wok burner).

  • Page 32: Circuit Diagram

    English Circuit diagram P095199 P038434 The connections shown in the circuit diagram are for single-phase. The ratings are for 230 V 50 Hz. Component positions viewed from the front of the cooker Code Description Code Description Code Colour Left-hand oven thermostat Oven fan Blue Left-hand oven multifunction switch...

  • Page 33: 10. Technical Data

    10. Technical Data INSTALLER: Please leave these instructions with the user. DATA BADGE LOCATION: Cooker back, serial number repeater badge below oven door opening. COUNTRY OF DESTINATION: GB, IE, FR, NL, DE, SE, BE. Gas Category & Pressure Settings This appliance is supplied set for one of the gas categories listed in the table below, dependant on country of destination. Category Country Natural Gas...
  • Page 34 Natural Gas G25 20 mb L.P. Gas 50 mb Bypass Hotplate Screw* Injector Injector internal 73 internal 42 Wok burner 4 kW 4 kW (285 g/h) external 131 external 69 Rapide/ Large Burner 3 kW 3.0 kW (210 g/h) Semi Rapide / Medium Burner 1.7 kW 1.7 kW (119 g/h) Auxiliary / Small Burner...
  • Page 35 English Hotplate efficiency data Brand Falcon Model Identification Continental Size 1092 Type Dual Fuel Type of Hob Number of gas burners Auxiliary / Small Burner (EE gas burner) Semi Rapide / Medium Burner (EE gas burner) 60.8% Semi Rapide / Medium Burner (EE gas burner) Rapide / Large Burner (EE gas burner) 58.5%...
  • Page 36 English Oven data Brand Falcon Model identification 1092 Continental Type of oven Electric Mass Number of cavities Left-hand Efficiency Fuel type Electric Cavity type Multifunction Power - conventional Power - forced air convection Volume Litres Energy consumption (electricity) - conventional kWh / cycle 1.08...
  • Page 37 NOTE...
  • Page 38 NOTE...
  • Page 39 NOTE...
  • Page 40 Clarence Street, Royal Leamington Spa, Warwickshire, CV31 2AD, England. Tel: +44 (0) 800 804 6261 | +44 (0) 370 789 5107 E-mail: consumers@falconappliances.co.uk...

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