Table Of Contents - Belling Farmhouse 932 Installation & User's Instructions

Table of Contents

Table Of Contents2
Product Specification3
Introduction4
Your Belling Cooker4
Getting Help4
Installation Instructions5
Location5
Provision For Ventilation5
Unpacking6
Stability Chain7
Connect To Gas Supply7
Connecting To Electrical Supply8
Check For Gas Soundness9
Check The Operation Of The Cooker9
Never10
Always11
Know Your Cooker12
Know Your Control Panel13
Control Knobs & Switches13
Timer Instructions14
To Set The Time Of Day14
To Set The Minute Minder14
Delayed Cooking (Auto)15
Timed Cooking (Auto)15
Checking Data15
In The Event Of Power Failure15
Automatic Cooking (Large Fan Oven)16
Rules To Follow When Cooking Automatically16
Using The Hob17
Description Of Hotplate Burners17
Use Of Hotplates17
Control Setting Guide Hotplates17
Choosing Your Utensils18
Energy Saving Tips18
Safety Requirements For Deep Fat Frying19
Warming Zone19
Using The Warming Zone19
Grilling20
To Use The Grill20
The Ovens21
To Use The Oven21
Cold Start Cooking21
Preparation And Roasting Large Poultry21
The 'E' Setting22
Using The 'E' Setting For Slow Cooking22
Storage And Reheating Of Food23
'Cook - Chill Dishes'23
Oven Cooking Chart24
If Using Aluminum Foil24
Temperature Conversion Scale26
Approximate Oven Temperature26
Conversion Chart26
Care And Cleaning27
Control Panel / Oven Doors27
Ovens And Grill27
Oven Roof27
Belling Cookclean Panels28
Is There Something Wrong With Your Cooker?29
Fault Finding Guide29
Cooking Results Not Satisfactory?30
Baking30
Service31