Belling FSDF 60 DO Service Manual

Belling FSDF 60 DO Service Manual

Freestanding dual fuel au oven
Table of Contents

Advertisement

1
BELLING FSDF 60 DO
SERVICE MANUAL

Advertisement

Table of Contents
loading

Summary of Contents for Belling FSDF 60 DO

  • Page 1 BELLING FSDF 60 DO SERVICE MANUAL...
  • Page 2 INSTALLATION INSTRUCTIONS............26-30 TECHNICAL DATA................31-32 WIRING DIAGRAMS................33-33 PARTS LIST FSDF 60................37-46 REPAIR AND MAINTAINANCE DISASSEMBLY PROCEDURES............47-56 COMPONANT REMOVAL..............57-65 TECHNICAL SPECIFICATIONS............66-66 FAULTFINDING GUIDES..............67-74 THIS MANUAL COVERS THE FOLLOWING MODELS :- BELLING FSDF 60 DO AU...
  • Page 3: Appliance Rating Plate

    PRODUCT IDENTIFICATION Appliance rating plate location The appliance rating plate is located on the right-hand side of the front frame and also on the rear service panel YEAR MONTH NUMBER OF PRODUCTION FOR THE MONTH PRODUCT IDENTIFICATION CODE It is important that during all service calls the model and serial numbers are recorded on all paper work.
  • Page 4 Users Guide & Installation Handbook Belling Freestanding Dual Fuel AU...
  • Page 5 OUR WARRANTY Should you need it ..Inside the paperwork which has come with this appliance, there is a leaflet and card explaining the terms of our extended warranty and guarantee. In order to apply for our five year guarantee, simply fill in the details on the card and post it off, this will register your appliance.
  • Page 6 CONTENTS Introduction Before Using Safety Using the Hob Using the Grill Using the Ovens Cleaning Installation Technical Customer Care Please keep this handbook for future reference, or for anyone else who may use the appliance.
  • Page 7 Please ensure that you have the product’s model no and serial no available when you call. These can be found on the silver data label on your product. Alternatively, general information, spares and service information is available from our website: www.belling.co.uk...
  • Page 8 BEFORE USING THE PRODUCT • Make sure that you have removed all packaging and wrapping. Some of the items inside this appliance may have additional wrapping. • It is advised that you turn the ovens and/or grill on for a short while. This will burn off any residues left from manufacturing.
  • Page 9 SAFETY ✗ GENERAL Do not use this appliance to heat anything other than food items and do not • Parts of the appliance may become use it for heating the room. hot while in use. Always make sure that children are supervised when they are GAS HOB near to the appliance.
  • Page 10 SAFETY CHIP PAN FIRES What causes a chip pan fire? • Chip pan fires start when oil of fat overheats and catches fire, or when oil or fat spills on to the cooker because the pan has been filled too high. •...
  • Page 11 USING THE HOB - GAS • Use pans which are large enough to • To simmer, turn the control knob to the avoid overflows onto the ceramic glass small flame symbol. This will ensure that hob surface. the flame is just large enough to gently heat the contents of the pan.
  • Page 12 The Fold Down Lid Caution: Glass lids may shatter when heated. Turn off all the burners before shutting the lid. When opening and closing the lid, use the cooler outer sides of the lid glass. The lid must be opened fully, so there is no danger of it closing while the hob is being used.
  • Page 13 USING THE GRILL - ELECTRIC If cleaning the grill pan when it is hot, Caution: Accessible parts may use oven gloves to move it. Do not use the be hot when the grill is used, handle to pour hot fats from the grill pan. young children should be kept Food for grilling should be positioned away.
  • Page 14 USING THE GRILL - ELECTRIC Using the grill When using the grill in the top oven, Caution: Accessible parts may the speed of grilling can be controlled be hot when the grill is used, by adjusting the grill setting or by young children should be kept selecting a higher or lower shelf position.
  • Page 15 USING THE TOP OVEN - ELECTRIC When you are cooking keep children away If you are not preheating the oven, the from the vicinity of the oven. cooking times in the following guide may need to be extended, as they are based on Caution: The top element gets extremely a preheated oven.
  • Page 16 USING THE TOP OVEN - ELECTRIC Cooking temperatures Top oven baking guide The temperature settings and time given Cooking times in the Baking Guides are based on dishes These times are based on cooking in a made with block margarine. If soft tub preheated oven.
  • Page 17 USING THE MAIN OVEN - ELECTRIC FANNED Manual Operation Accessible parts may be hot when the oven is used. Young children should be kept away. The programmer must be set to manual operation before the main oven can be used. If A (Auto) is on the programmer To switch on the oven display, return the oven to manual by pressing the up and down buttons...
  • Page 18 USING THE MAIN OVEN - ELECTRIC FANNED Slow cooking ( Setting) Foods are cooked at a lower temperature than a conventional oven, so conventional Make sure that frozen foods are • recipe temperature may have to be thoroughly THAWED before cooking. reduced.
  • Page 19 USING THE MAIN OVEN - ELECTRIC FANNED To help the air circulate freely Be safe Position the shelves evenly within the oven Do not defrost stuffed poultry using this and maintain a clearance from the oven method. roof and base. Do not defrost larger joints of meat and If more than one cooking dish or baking poultry over 2kg / 4lb using this method.
  • Page 20 USING THE MAIN OVEN - ELECTRIC FANNED Note: this is a high efficiency oven, therefore some adjustment will have to be made to conventional cooking temperatures. The table below shows conventional cooking temperatures, ‘A’ efficiency temperatures and gas marks. For optimum results, conventional temperatures need to be converted to ‘A’...
  • Page 21 USING THE MAIN OVEN - ELECTRIC FANNED Main oven baking guide Dish Recommended Approximate temperature °C cooking time (preheated oven) Scones 8 - 15 mins Meringues 2 - 3 hours Cakes Small cakes 15 - 25 mins Whisked sponge 15 - 20 mins Swiss roll 10 - 12 mins Victoria sandwich...
  • Page 22 USING THE MAIN OVEN - ELECTRIC FANNED Traditional fruit cakes Roast turkey It should be remembered that ovens can Roasting turkey involves cooking two vary over time, therefore cooking times different types of meat - the delicate light can vary, making it difficult to be precise breast meat, which must not be allowed when baking fruit cakes.
  • Page 23 USING THE MAIN OVEN - ELECTRIC FANNED Notes: Roasting guide • When cooking stuffed meat or poultry The times given in the roasting guide are calculate the cooking time from the total only approximate, because the size and weight of the meat plus the stuffing. age of the bird will influence cooking times as will the shape of a joint and the •...
  • Page 24 CLEANING GENERAL • Baby oil can be used to restore stainless steel finishes - but only use a • It is important to clean the product few drops. Don’t use cooking oils as they regularly as a build up of fat can affect can contain salts, which will damage the its performance or damage it and may metal.
  • Page 25 CLEANING REMOVING OVEN PARTS FOR CLEANING GAS HOB Inner Door Glass Burner caps and heads • The inner door glass panel can be • The slots in the burner head where the removed for cleaning but it must be flames burn should be cleared of deposits. replaced the right way up.
  • Page 26: Installation Instructions

    INSTALLATION INSTRUCTIONS - DUAL FUEL PRODUCTS Ventilation Requirements Before you start: Please read the instructions. Planning your installation will Ventilation must be as specified by save you time and effort. AS 5601 Installation code. The room Prior to installation, ensure that the local conatining the appliance should have an distribution conditions (nature of the gas air supply.
  • Page 27 INSTALLATION INSTRUCTIONS - DUAL FUEL PRODUCTS Clearances Windows and permanent vents should therefore not be blocked or removed No shelf or overhang or cooker hood without first consulting a GAS SAFE gas should be closer than a minimum of installer. 650mm, but check with cooker hood manufacturer’s recommendations.
  • Page 28 INSTALLATION INSTRUCTIONS - DUAL FUEL PRODUCTS Levelling Your Cooker A stability bracket can be fitted as follows: Place a spirit level on a baking sheet onto Place the cooker in position and draw a an oven shelf. PENCIL LINE level with the front edge (2). The cooker is fitted with LEVELLING FEET Mark the centre of the cooker to give a (1).
  • Page 29 INSTALLATION INSTRUCTIONS - DUAL FUEL PRODUCTS Connect to the electricity supply - Dual fuel Your appliance will be fitted with one of the two Warning: This appliance must be earthed. terminal blocks below, Block A, Block B The appliance must be installed by a Block A competent electrician using a double pole control unit of 32 ampere minimum...
  • Page 30 INSTALLATION INSTRUCTIONS - DUAL FUEL PRODUCTS Connect to the gas supply Hob burner - Turn the control knob to the FULL ON position, wait a second before The inlet to the cooker is ½” BSP internal pressing the ignition switch or holding a situated at the rear right corner.
  • Page 31: Technical Data

    TECHNICAL DATA Type of gas: Please see data badge your for specified gas type. * Can be converted from Natural gas to LP Gas Never attempt to convert an appliance - unless the data badge states that you can. Burner Aeration: Fixed Pressure setting: Natural Gas - 1.0 kPa...
  • Page 32 TECHNICAL DATA Fuel Type Hotplate Burner / Nominal Rate Butane Propane Element Natural Gas Hob - small 3.2MJ/h Hob - medium x 2 6.5MJ/h Hob - large 9.5MJ/h Total heat input 25.7MJ/h • 4 burners LP Gas Hob - small 3.2MJ/h Hob - medium x 2 6.5MJ/h...
  • Page 33: Wiring Diagram

    B elling FSDF 60 DO - AU Wiring Diagram ISSUE A Wiring colour code: Bk - Black, Bn - Brown, Bu - Blue, Gn - Green, Or - Orange, R - Red, W - White, Y - Yellow. TOP OVEN STAT.
  • Page 34: Customer Care

    CUSTOMER CARE FAQs • Automatic cooking will normally produce condensation when the oven is What parts of the appliance can be washed in cooling down with food inside. a dishwasher? Should the cooling fan continue to run once • Any enamelled parts such as the the appliance has been switched off? grillpan can be cleaned in a dishwasher, as can oven shelves and shelf guides.
  • Page 35 CUSTOMER CARE CHANGING LIGHT BULBS (where fitted) Warning: There is a risk of electric shock, so always make sure you have turned off and unplugged your appliance before starting. Always allow the product to cool down before you change a bulb. Not all appliances have the same number and type of bulbs.
  • Page 36 Before you contact a service agent, make sure that you have the following information to hand: Model Number Serial Number Date of Purchase Postcode Glen Dimplex Australia, Unit 2, 205 Abbotts Road, Dandenong, South Victoria 3175, Australia e-mail: sales@glendimplex.com.au web: www.glendimplex.com.au Model Names: Belling FSDF 08 27495 00a 02 2010...
  • Page 37 PRODUCT: BEL FSDF 60 DO AU FREESTANDING COLOUR: Stainless Steel CODE: 444440493 ISSUE: DATE: Product Product Description Replace Date 073103224 CHASSIS fs 60 df do 00358 602925404 FRONTFRAME 60 std 00783 082360801 SLEEVE silicone (black) 0211 082291500 COVER flue vent...
  • Page 38 PRODUCT: BEL FSDF 60 DO AU FREESTANDING COLOUR: Stainless Steel CODE: 444440493 ISSUE: DATE: Product Product Description Replace Date 0895 082964606 TAP rapid 0.45 bp rh set 65-70 0909 083007500 THERMOCOUPLE 0979 083007600 THERMOCOUPLE wire 073104830 FACIA MECH fs 60 ang df...
  • Page 39 PRODUCT: BEL FSDF 60 DO AU FREESTANDING COLOUR: Stainless Steel CODE: 444440493 ISSUE: DATE: Product Product Description Replace Date 0878 081811101 SWITCH ignition E2009 073107029 WIRING fs df do 0040 083029900 BLOCK terminal PA223Sn/3 081273002 Connector 3 way 0478 081150200...
  • Page 41 FREESTANDING DF HOTPLATE ASSEMBLY 0614 0091 0091 0092 0090 0103 0103 0102 0104 0111 0472 0084 0084 0909 0281 0083 0085 0929 0912 0889 0887 0876 0888 0876 This diagram is the property of GLEN DIMPLEX HOME APPLIANCES Not to be reproduced or transmitted in any shape or form without permission of GLEN DIMPLEX HOME APPLIANCES.
  • Page 42 0420 0421...
  • Page 43 0420 0421...
  • Page 45 FURNITURE MAIN OVEN ALTERNATIVE SHELF GUIDES- KEY NUMBER FOR OPPOSITE HAND 421 THE PARTS ON THIS DRAWING ARE REPRESENTATIVE ONLY AND MAY VARY VISUALLY. THIS DRAWING IS GENERIC AND PARTS SHOWN MAY NOT BE ON ALL MODELS.
  • Page 46 FURNITURE TOP OVEN ALTERNATIVE SHELF GUIDES - KEY NUMBER FOR OPPOSITE HAND 420 THE PARTS ON THIS DRAWING ARE REPRESENTATIVE ONLY AND MAY VARY VISUALLY. THIS DRAWING IS GENERIC AND PARTS SHOWN MAY NOT BE ON ALL MODELS.
  • Page 47 B B ELLING FSDF 60 DO REPAIR MAINTAINANCE PROCEDURES...
  • Page 48 IMPORTANT BEFORE CARRYING OUT ANY SERVICING WORK ALWAYS DISCONNECT FROM THE ELECTRICAL SUPPLY...
  • Page 49 1) REMOVING THE MAIN OVEN DOOR REMOVE THE 2 SCREWS FROM THE LOWER HINGE AS INDICATED. REMOVE THE LOWER HINGE AND SLIDE THE DOOR DOWNWARDS AWAY FROM THE TOP HINGE ENSURE THAT THE DOOR IS SUPPORTED AT ALL TIMES 2) REMOVING THE TOP OVEN DOOR OPEN THE DOOR FULLY RELEASE THE 2 CLIPS AND PUSH FULLY BACK INTO POSITION...
  • Page 50 REMOVING THE HINGE FROM THE DOOR REMOVE THE 2 SCREWS AS INDICATED PULL THE HINGE OUT OF THE DOOR EXTRUSION...
  • Page 51 3) LID REMOVAL WITH LID IN THE UPRIGHT POSITION REMOVE 2 SIDE PLATES BY LOOSENING THE 2 SCREWS REMOVE THE 2 LID SPRINGS BY RELEASING THE SPRINGS FROM THE LOWER HOLES REMOVE THE 2 LID CLIPS AND CAREFULLY LIFT THE LID AWAY FROM THE HOBTOP ENSURE THAT THE LID IS SUPPORTED AT ALL TIMES...
  • Page 52 5) REMOVAL OF SIDE PANELS REMOVE 2X SCREWS AT REAR OF APPLIANCE REMOVE 2X SCREWS FROM FRONT OF APPLIANCE REMOVE SIDE PANEL...
  • Page 53 6) REMOVAL OF FACIA PANEL CARRY OUT BOTH OPERATIONS IN STEP 5 (REMOVAL OF SIDE PANELS) REMOVE ALL CONTROL KNOBS REMOVE 4 X HOLDING SCREWS 2 ON EACH SIDE AND REMOVE THE FACIA PANEL 7) REMOVING THE REAR SERVICE PANEL REMOVE SECURING SCREWS X6 REMOVE REAR SERVICE PANEL WITH CARE SO AS NOT TO...
  • Page 54 REAR SERVICE PANEL REMOVED COOLING FAN GRILL ELEMENT LOWER OVEN ELEMENT MAIN OVEN ELEMENT MAIN OVEN STIR FAN 8) DOOR SEALS THE DOOR SEAL IS REMOVED BY JUST PULLING IT IS SECURED IN THE GAP BETWEEN THE CAVITY AND FRONTFRAME AND REQUIRES NO OTHER FIXING TO REFIT PUSH IN ALWAYS ENSURE THAT DOOR SEAL LIP IS FACING...
  • Page 55 9) GAINING ACCESS UNDERNEATH HOBTOP THE HOB TOP CAN BE REMOVED WITHOUT REMOVING THE LID USING THE FOLLOWING PROCEDURE REMOVE THE 2 SCREWS HOLDING THE SIDE PANEL REPEAT FOR L/H SIDE PANEL REMOVE THE CONTROL KNOBS GENTLY PULL THE SIDE PANEL AWAY FROM THE APPLIANCE AND REMOVE THE 2 FACIA PANEL SECURING SCREWS...
  • Page 56 THE HOB TOP MAY NOW BE LIFTED TO GAIN ACCESS TO THE GAS TAPS/ THERMOSTATS/ELECTRODES ETC TAKE CARE TO ENSURE THAT THE HOB TOP IS SUPPORTED AT ALL TIMES WHEN WORKING UNDER- NEATH WHEN REFITTING ALWAYS ENSURE THAT THE BURNER BOWLS PROTRUDE THROUGH THE HOLES IN THE HOB TOP FULLY...
  • Page 57 REPLACEMENT OF COMPONANTS A) ELECTRODES FOLLOW STEP 8( PAGE 9 ) AND REMOVE THE HOB TOP REMOVE ELCTRODE CLIP BY SQEEZING TOGETHER AND PULLING TO REMOVE REMOVE ELECTRODE FROM BURNER BOWL AND IGNITION LEAD FROM IGNITIION GENERATOR ON REPLACING ALWAYS ENSURE THAT THE RUBBER WASHER IS REFITTED B) HOB THERMOCOUPLES...
  • Page 58 C) COOLING FAN FOLLOW STEP 8 (PAGE 9) AND RE- MOVE THE HOB TOP REMOVE THE 4 SECURING SCREWS AND REMOVE THE FAN AND FAN GUARD DISCONNECT THE WIRES WHEN RE-FITTING ALWAYS REFIT THE FAN GUARD...
  • Page 59 D) GAS TAPS FOLLOW STEP 8 (PAGE 9) LIFT HOB FOLLOW STEP 6 (PAGE 7) REMOVE FACIA PANEL REMOVE 1 SCREW AS SHOWN ON EITHER SIDE PULL FORWARD INNER FACIA PANEL TO GAIN ACCESS TO THE 2 TAP SECURING SCREWS UNDO BUNDY TUBE CONNECTION AND REMOVE DISCONNECT THERMOCOUPLE...
  • Page 60 E) THERMOSTATS FOLLOW STEP 9AND THE LIFT THE HOB TOP PULL THE T/STAT OUT OF THE SWITCH HOUSING DISCONNECT THE T/STAT PHIAL FROM INSIDE THE OVEN CAVITY (R/H SIDE OF CAVITY IN BOTH OVENS AND PULL THROUGH TO REMOVE T/STAT FULLY...
  • Page 61 F) TIMER FOLLOW STEP 6 (PAGE 7) REMOVE FACIA PANEL RELEASE TIMER FROM HOLDING CLIPS BY GENTLY PUSHING IN CLIPS WITH A SCREWDRIVER...
  • Page 62 G) DOOR SEAL THE DOOR SEAL IS REMOVED BY JUST PULLING IT IS SECURED IN THE GAP BETWEEN THE CAVITY AND FRONFRAME AND REQUIRES NO OTHER FIXING TO REFIT PUSH IN ALWAYS ENSURE THAT DOOR SEAL LIP IS FACING COR- RECT WAY H) GRILL ELEMENT FOLLOW STEP 7 REMOVE REAR...
  • Page 63 I) TOP OVEN LOWER ELEMENT REMOVE INSULATION AT THE BACK OF THE TOP OVEN CAVITY REMOVE SCREW FROM INSIDE TOP OVEN CAVITY AS INDICATED PULL ELEMENT FROM REAR OF APPLIANCE ALWAYS ENSURE WHEN REPLACING INSULATION TO USE CORRECT TAPE...
  • Page 64 J) MAIN OVEN ELEMENT FOLLOW STEP 7 AND REMOVE THE REAR SERVICE PANEL REMOVE 4 X REAR FAN COVER SECURING SCREWS AND REMOVE FAN COVER DISCONNECT WIRING REMOVE THE 2 ELEMENT SECURING SCREWS AND PULL ELEMENT FORWARD INTO THE CAVITY...
  • Page 65 K) MAIN OVEN STIR FAN FOLLOW STEP 7 AND REMOVE THE REAR SERVICE PANEL REMOVE THE REAR FAN COVER AS ON PREVIOUS PAGE REMOVE THE FAN IMPELLOR N.B L/H THREAD NEEDS TO TURNED CLOCKWISE TO REMOVE DISCONNECT WIRING FROM FAN REMOVE 3 X STIR FAN SECURING SCREWS AND REMOVE FAN FROM THE REAR OF THE APPLIANCE...
  • Page 66: Technical Specifications

    TECHNICAL SPECIFICATIONS NOMINAL RESISTANCES AT 20oC *5,// (/(0(17 ,11(5   Ÿ : 287(5  Ÿ : 723 29(1 /2:(5 (/(0(17  Ÿ : 0$,1 29(1 )$1 (/(0(17  Ÿ : 0$,1 29(1 67,5 )$1  Ÿ &22/,1* )$1 NŸ OVERHEAT CUT-OUTS 120oC REAR...
  • Page 67 BELLING FSDF 60 DO AU FAULTFINDING GUIDES...
  • Page 68 Single Electric Cooker Main Fan oven not working Nothing working at all? Is the Timer working? Check fuse or supply turned on Is the clock set to manual? Is there a neon on the facia? Advise customer on setting the timer Replace Is the neon on? Thermostat.
  • Page 69 Electric Multi function oven Main oven not working Nothing working at all? Is the Timer working? Check fuse or supply turned on Is the clock set to manual? Has the customer selected Advise customer on the correct function and set setting the timer Advise customer on how the thermostat?
  • Page 70 Gas Hob Faulty ignition (Automatic ignition) Customer states no ignition to burner/s Is more than one burner affected? Can You see a spark at the burner? Are all four burners affected clean and make sure burner skirt and cap are fitted correctly.
  • Page 71 Gas Hob Faulty ignition (Push button ignition) Customer states no ignition to burner/s Is more than one burner affected? Can customer see a spark at the burner? Are all four burners affected check electric supply to electrodes required and hob? possibly a spark generator clean and make sure burner...
  • Page 72 Gas hob with thermocouples Hob burner will not stay lit Burner won’t stay on when control knob released keep the control knob depressed for 10 secs. Advise customer control knob must be kept depressed for at least 10 secs is the thermocouple probe is in the flame clean burner...
  • Page 73 Faulty ignition (Push button ignition) Customer states no ignition to burner/s Is more than one burner affected? Can you see a spark at the burner? Are all four burners affected check Replace electric supply to electrodes as required and hob? possibly a spark generator clean and make sure burner...
  • Page 74 Faulty ignition (Automatic ignition) Customer states no ignition to burner/s Is more than one burner affected? Can you see a spark at the burner? Are all four burners affected clean and make sure burnerskirt and cap are fitted correctly. If this does not work. check electric supply to Replace electrodes as required andIgnition switch...

Table of Contents