Belling FSE61iS Users Manual & Installation Handbook

Belling FSE61iS Users Manual & Installation Handbook

Freestanding electric

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Users Guide & Installation
Handbook
Belling
Freestanding Electric
Induction AU
Part No 083285301 Date 15/03/2013

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Table of Contents
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Summary of Contents for Belling FSE61iS

  • Page 1 Users Guide & Installation Handbook Belling Freestanding Electric Induction AU Part No 083285301 Date 15/03/2013...
  • Page 2 contents & oUR WARRAntY contents If your appliance is covered by the warranty and guarantee, you will not be • INTRODUCTION billed for work undertaken should your appliance be faulty, terms and conditions • SAFETY do apply, so please read through the •...
  • Page 3 Safety been given supervision BeFoRe UsInG tHe PRoDUct Make sure that you have removed all or instruction concerning packaging and wrapping. Some of the the use of the appliance items inside this appliance may have ad- ditional wrapping. in a safe way and It is advised that you turn the ovens and/ or grill on for a short while.
  • Page 4 Safety WARnInG! - The WARnInG! - Do not appliance must never use harsh abrasive be disconnected from cleaners or sharp the mains supply during metal scrapers to clean use, as this will seriously the oven door glass since affect the safety and they can scratch the performance, particularly surface, which may...
  • Page 5 Safety away. e.g. with a lid or a damp cloth. WARnInG! - Never place food, or dishes on Danger of fire: do not the base of the main store items on the oven, the element is here cooking surface. and it will cause over If the surface is cracked, heating.
  • Page 6 Safety appliance. This induction the oven as they will be hot. hob complies with the • Always make sure that the oven shelves are resting in the correct po- applicable EMC and EMF sition between two runners. Do not place the oven shelves on top of the standards.
  • Page 7 Safety the handles to a safe position so FIRe sAFetY ADVIce they cannot be knocked or grabbed. Most kitchen fires occur when people are Always use pans which are no smaller distracted or leave things unattended, so than 100mm (4”), or no larger than remember: 250mm (10”). If you’re called away from the cooker - by •...
  • Page 8 UsInG tHe HoB - InDUctIon UsInG tHe HotPlAte • Be careful when cooking foods in salted water, or foods containing • Commercial simmering aids should large amounts of sugar, syrup or jam not be used as they create excessive - if they are spilled onto hot areas of temperatures that can damage the the hob they may damage it.
  • Page 9 UsInG tHe HoB - InDUctIon Feature Symbol Description Induction Power is the most energy efficient means of Eco power cooking food, providing fast heat up and boiling times Simple knob control with all the benefits of induction Rotary controls technology Digital display Secret till “lit” hob display No. of power Precise and repeatable control settings levels Temporarily boost the power to a cook zone by a mas- Power Boost sive 25%...
  • Page 10 UsInG tHe HoB - InDUctIon BAsIc HoB FUnctIon corresponding display is switched off (As Shown below) Initial Power up (switching on the electrical supply to the hob) After connecting the hob to the mains electrical supply, all segments of the displays are illuminated (lit) and a beep sounds.
  • Page 11 UsInG tHe HoB - InDUctIon Griddle Zone If a pan creates a large air gap over the middle of the cooking zone, the accuracy Large pans and griddle plates can be of the built in temperature sensor can be placed across the two left hand zones. effected.
  • Page 12: Troubleshooting

    UsInG tHe HoB - InDUctIon This helps to reduce the risk of fire Maximum through misuse of the hob. Power level operation time hours If there is an overheat situation, the hob will display the appropriate code detailed in the “hob status codes table” (next page). Approx Glass Hob Action temperature Automatic Power...
  • Page 13 UsInG tHe HoB - InDUctIon Refer to Troubleshooting chart. Also try switching power off/on to the appliance to reset the electronics, if the problems persist call, the customer service hotline for further assistance. Hob Status Codes Fault Description Action Max Power Setting reached (Only on 13 Amp "r"...
  • Page 14 UsInG tHe HoB - InDUctIon Heater Errors & Turn the controls to the off postion and turn the power off and back on to Fault Description Alarms reset the system Turn the controls to the off postion and turn the power off and back on to F / 5 Communication error reset the system...
  • Page 15 UsInG tHe GRIll - electRIc caution: Accessible parts may be inverted to give a high or low position, or hot when the grill is used - young it may be removed. children should be kept away. To switch off, turn the control knob to the If cleaning the grill pan when it is hot, use position.
  • Page 16: Shelf Positions

    UsInG tHe toP oVen - electRIc (if fitted) When you are cooking keep children If you are not preheating the oven, the away from the vicinity of the oven. cooking times in the following guide may need to be extended, as they are based caution: The top element gets extremely on a preheated oven.
  • Page 17 USING THE TOP OVEN - ELECTRIC (if fitted) toP oVen BAKInG GUIDe cooking temperatures cooking times The temperature settings and time given in the Baking Guides are based on dishes These times are based on cooking in a made with block margarine. If soft tub preheated oven.
  • Page 18 USING THE OVEN/GRILL - mULTI-fUNcTION MUltIFUnctIon oVen (IF FItteD) FAnneD oVen (IF FItteD) The multifunction oven may be controlled switching on the fanned oven by the programmer (see The Program- • Use the main oven control to turn mer/Clock for details). your oven on, and select your tem- The programmer, if fitted must be set to perature.
  • Page 19 UsInG tHe oVen/GRIll - MUltI-FUnctIon Oven & Grill Functions Oven & Grill Functions Oven & Grill Functions oven & Grill Functions Oven & Grill Functions Oven & Grill Functions Oven & Grill Functions Oven & Grill Functions Oven & Grill Functions Oven &...
  • Page 20 UsInG tHe oVen/GRIll - MUltI-FUnctIon Before you start grilling..Before you use the grill, make sure you Warning: Accessible parts may have placed the grill shelf in the posi- become hot when the grill is in use. tion you need as once the grill is on you Children should be kept away.
  • Page 21 UsInG tHe oVen/GRIll - MUltI-FUnctIon Fanned oven guide • When cooking chilled or frozen foods, use the recommended cooking times • Some adjustment will have to be and temperature on the packaging. made to conventional cooking tem- Always make sure the food is piping peratures.
  • Page 22: Oven Furniture

    UsInG tHe oVen/GRIll - MUltI-FUnctIon cooKInG GUIDe oVen FURnItURe Pre-heating oven shelves To get the best results from your oven, The oven shelf must be positioned with Pre-heating Pre-heating Pre-heating we recommend pre-heating for around 5 the upstand at the rear of the oven and To get the best results from your oven, we recommend To get the best results from your oven, we recommend To get the best results from your oven, we recommend...
  • Page 23 UsInG tHe oVen/GRIll - MUltI-FUnctIon Roasting Guide • Use of a trivet with the roasting tin will reduce fat splashing during open • Roasting times depend on the weight, roasting, and will help to keep the shape and texture of the meat and oven interior clean.
  • Page 24: Roast Turkey

    UsInG tHe oVen/GRIll - MUltI-FUnctIon Roasting Guide Turkey Roasting times. Roast turkey Most Turkeys are measured by the kilogram. Timing should be calculated • Roasting turkey perfectly involves in either of these ways: cooking two different types of meat - the delicate light breast meat, which 40 minutes per 1kg plus 10 minutes must not be allowed to dry out, and per 1/4 kg.
  • Page 25 UsInG tHe oVen/GRIll - MUltI-FUnctIon General Baking Guide trouble-shooting - fruit cakes PRoBleM PossIBle cAUse Low oven temperature which may cause the cake to take longer to set, allowing the fruit to sink. Or, Fruit sinking to the bottom too much liquid, or raising agent. The fruit may not have been properly washed and dried.
  • Page 26: Defrosting Times

    UsInG tHe oVen/GRIll - MUltI-FUnctIon cooling and Defrosting Function • To cool foods quickly straight after cooking, but before refrigerating or freezing, turn the oven control to the defrost position, and open the door. • To defrost frozen foods, turn the oven control to the defrost position, place the food in the centre of the oven and close the door.
  • Page 27 UsInG tHe clocK/PRoGRAMMeR-elec( if fitted tHe AlteRnAtIVe PRoGRAMMeRs There are two types of programmer cov- ered in this section - push button & touch control. Both programmers have the same symbol variants & functions but may vary in their method of operation. symbols on the leD display.
  • Page 28: Setting The Minute Minder

    UsInG tHe clocK/PRoGRAMMeR-elec( if fitted setting the minute minder and ‘A’ symbol appear when you are asked to enter in an end time, or when you would like the oven to switch itself off. to set the time of day •...
  • Page 29 UsInG tHe clocK/PRoGRAMMeR-elec( if fitted semi-automatic cooking For the instructions on how to use both of these functions, please see the following There are two types of semi automatic page. cooking available on this appliance. Fully automatic cooking The oven must be switched on, and in use to use either of these functions success- This function incorporates both a duration fully.
  • Page 30 UsInG tHe clocK/PRoGRAMMeR-elec( if fitted seMI-AUtoMAtIc cooKInG the duration method • Press the Function button twice,(1) which will skip past the Minute Minder. • The LED display will flash the word ‘dur’, (2) and the ‘A’ will flash on the left hand side of the display. • Use the Up and Down buttons to set the length of time you want to cook for.(3) This must be done within 5 seconds or the time of day will show...
  • Page 31 UsInG tHe clocK/PRoGRAMMeR-elec( if fitted FUllY AUtoMAtIc cooKInG (ex- AMPle) This programming method is best suited for when a delayed start time is required. Unlike the semi automatic methods this requires both the duration and the end time to be entered. The timer will work out the start time and begin cooking.
  • Page 32 UsInG tHe clocK/PRoGRAMMeR-elec( if fitted the touch control programmer The ‘function’ icon in the centre is used for setting the minute minder & setting up the There are three touch control icons for automatic cooking - see below for details. this timer - the table below shows you what the symbols look like, depending on the model type, &...
  • Page 33 UsInG tHe clocK/PRoGRAMMeR-elec( if fitted setting the time of day semi-automatic cooking Touch & hold the centre (function) icon for Method 1 - duration (switch off after a few seconds until the ● symbol between set time period): the numbers on the LED display flashes. Touch & hold the centre (function) icon; While the ● symbol is flashing, you can the bell will flash & you will hear a beep.
  • Page 34 UsInG tHe clocK/PRoGRAMMeR-elec( if fitted Use the plus & minus icons to select the To cancel the automatic programme at time the oven is required to switch off. any time, touch the plus & minus icons together. Once this is done the oven will switch itself off at the pre-selected time.
  • Page 35 cleaning General • Some foods are corrosive eg; vinegar, fruit juices and especially salt - they • It is important to clean the product can mark or damage the metal if they regularly as a build up of fat can af- are left on the surface.
  • Page 36 Cleaning ReMoVInG oVen PARts FoR that it is replaced immediately. cleAnInG shelf Runners Inner Door Glass (glass doors only) • Shelf runners can be removed to • The inner door glass panel can be enable you to clean them thoroughly. removed for cleaning but it must be Make sure they are cool to touch and replaced the right way up.
  • Page 37 CLEANING electRIc HoB • You can restore the hotplates by us- ing a solid plate cleaner but take care ceramic glass hobs to avoid the red spots on elements. • The ceramic hob top can be cleaned • To prime: Switch on each element in using a clean, damp cloth or kitchen turn for a short while (with no pan on paper.
  • Page 38: Levelling The Cooker

    installation instructions - electric Whilst every care is taken to eliminate Dimensions burrs and raw edges from this product, All sizes are nominal, and some varia- please take care when handling - we tion is to be expected. The ‘depth’ of the recommend the use of protective gloves cooker, as given below, is to the front during installation.
  • Page 39 installation instructions - electric connect to tHe electRIcItY sUPPlY Your appliance will be fitted with one of the adjacent terminal blocks, please refer to the wiring diagrams on the following pages for phase link connections, to ensure correct supply cable connection to your appliance. Warning: This appliance must be earthed. This appliance is not intended to be oper- ated by means of an external timer or separate remote control system.
  • Page 40: Stability Bracket

    installation instructions - electric levelling Your cooker Place the cooker in position and draw a PENCIL LINE level with the front edge Place a spirit level on a baking sheet onto (2). an oven shelf. Mark the centre of the cooker to give a The cooker is fitted with LEVELLING FEET CENTRE LINE (3).
  • Page 41: Technical Data

    TECHNICAL DATA Data Badge Position countries of Destination Australia, New Zealand Lower part of front frame and rear of product electrical supply Products with Induction Hob 240V ~ 50Hz Fuel type Burner nominal Rate Electric Hob - small 1400 Hob - medium 1900 Hob - large 2300...
  • Page 42: Wiring Diagram

    WIRInG DIAGRAM Belling FSE 61iS - AU Issue E Wiring colour code: Bk - Black, Bn - Brown, Bu - Blue, Gn - Green, Or - Orange, R - Red, W - White, Y - Yellow, V - Violet. INDUCTION HOB UNIT...
  • Page 43: Customer Care

    customer care FAQs duce condensation when the oven is cooling down with food inside. What parts of the appliance can be washed in a dishwasher? should the cooling fan continue to run once the appliance has been • Any enamelled parts such as the grill- switched off? pan can be cleaned in a dishwasher, as can oven shelves and shelf guides.
  • Page 44 customer care cUstoMeR cARe cHAnGInG lIGHt BUlBs (where fitted) Warning: There is a risk of electric shock, so always make sure you have turned off and unplugged your appliance before starting. Always allow the product to cool down before you change a bulb.
  • Page 45 Please keep this handbook for future reference, or for anyone else who may use the appliance.
  • Page 46 Please keep this handbook for future reference, or for anyone else who may use the appliance.
  • Page 47 Please keep this handbook for future reference, or for anyone else who may use the appliance.
  • Page 48 contAct Us calling for a service If you should experience any problems with your cooker please contact your retailer or place of purchase. Important note: Service work is to be conducted by authorised persons only. It is advisable to have your cooker checked regularly and maintained in good condition.

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