Related Manuals for Belling BEL FS50EDOC BLK
Summary of Contents for Belling BEL FS50EDOC BLK
- Page 1 BEL FS50EDOC BLK/444443928 BEL FS50EDOC WHI/444443927 BEL FS50EDOFC BLK/444443930 BEL FS50EDOFC WHI/444443929 BEL FS50EDOPC STA/444443931 OPERATING AND INSTALLATION INSTRUCTIONS OF ELECTRIC DOUBLE OVEN...
- Page 2 Dear Customer, Thank you for purchasing this Cooking Appliance. The safety precautions and recommendations in these instructions are for your own safety and that of others. They will also provide a means by which to make full use of the features offered by your appliance. Please keep this booklet in a safe place.
- Page 3 CONTENTS: LAYOUT OF COOKER WARNINGS INSTALLATING YOUR COOKER USING THE PRODUCT CLEANING AND MAINTENANCE SERVICE AND TRANSPORT...
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Page 4: List Of Components
PART 1: LAYOUT OF COOKER List of Components 1. Cooktop Rack 2 2. Control panel Rack 1 3. Top oven door 4. Oven door handle 5. Main oven door 6. Grid Rack 5 Rack 4 7. Fan cover Rack 3 (BEL FS50EDOFC BLK / BEL FS50EDOFC WHI / BEL FS50EDOPC STA) Rack 2... - Page 5 PART 2: WARNINGS PLEASE READ THE ENTIRE INSTRUCTION MANUAL CAREFULLY BEFORE USING YOUR APPLIANCE. MAKE SURE TO KEEP THE MANUAL SOMEWHERE SAFE IN CASE YOU NEED IT FOR FUTURE REFERENCE. THIS INSTRUCTION MANUAL HAS BEEN WRITTEN WITH OUR OTHER COOKER MODELS IN MIND, AS WELL AS YOUR MODEL, THEREFORE SOME OF THE FEATURES THAT YOU SEE EXPLAINED IN THIS MANUAL WILL NOT BE APPLICABLE TO YOUR COOKER.
- Page 6 - WARNING: If the surface is cracked, switch off the appliance to avoid the possibility of electric shock. - For hobs incorporating a lid, any spillage should be removed from the lid before opening. And also the hob surface should be allowed to cool before closing the lid.
- Page 7 - WARNING: Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock. - CAUTION: Accessible parts may be hot when the cooking or grilling is in use. Young children should be kept away. •...
- Page 8 During usage • When you first run your oven a certain smell will emanate from the insulation materials and the heater elements. For this reason, before using your oven, run it empty at maximum temperature for 45 minutes. At the same time you need to properly ventilate the environment in which the product is installed.
- Page 9 PART 3: INSTALLING YOUR COOKER Manufactured with the best quality parts and material, this modern, functional and practical cooker aims to meet all your cooking needs. Read the manual carefully to familiarise yourself with the functions of the appliance so that you know how to use it successfully and safely.
- Page 10 3.2 ADJUSTING THE LEVELLING LEGS This cooker stands on 4 levelling legs. As the legs are initially on a lower position, you must adjust them to make sure the cooker is balanced before using it. If you need to balance the cooker, the legs can be adjusted by turning them clockwise. You can raise the cooker by a maximum of 15mm with the levelling legs.
- Page 11 Connection diagram is given below. This appliance must be earthed. For this connection, ‘ Twin and Earth 6242Y’ type cable should be used.
- Page 12 3.4 INSTALLING THE ANTI-TILTING BRACKET...
- Page 13 PART 4: USING THE PRODUCT 4.1 TECHNICAL SPECIFICATIONS FOR TOP AND MAIN OVENS TOP OVEN OF 50x60 COOKER RATING Top Heating Element 500W Bottom Heating Element 600W Grill Heating Element 1400W MAIN OVEN OF 50x60 COOKER RATING Top Heating Element 1000W Bottom Heating Element 1000W...
- Page 14 BEL FS50EDOC BLK / BEL FS50EDOC WHI 4.3. USING THE COOKTOP BURNERS The hob part of the cooker is operated by 4 control knobs, one for each burner. Each control knob has 7 positions on the control panel for a more precise heat control.
- Page 15 4.4 USING THE OVEN BEL FS50EDOPC STA 4.4.1 Using your digital timer Setting the clock: You must set the clock before you can use the oven. ·When your oven is connected to a power supply for the first time, the symbol (A) in the corner and the clock showing 00:00 will be flashing.
- Page 16 Minute minder: This function uses the digital timer to countdown a pre- set time and alert you of the end of the time with an audible warning. Press the MODE key in the middle. The display will show 0:00 and the symbol will start to flash.
- Page 17 6. A few seconds after you have set the time, the current day's time will appear again on the screen. 7.The “A” symbol stops flashing, the [cooking symbol] will appear and both will remain lit to show the time is set. 8.
- Page 18 Full-Automatic Programming: This function will get the oven to begin operating at a certain time depending on the cooking duration and end time you have set. Step 1: 1. Put the food you want to cook in the oven. 2. Use the control knobs to select the cooking function and temperature you want.
- Page 19 4. 4. 2 Using the Top Oven The switch for top oven allows you to select the oven fonctions. The symbols and their functions are briefly explained in the following lines. The detailed information for their usage will also be explained in the following pages. Top and bottom heating function Top heating function Grill function...
- Page 20 Defrost function Fan and ring heating function Top and bottom heating function (BEL FS50EDOC BLK / BEL FS50EDOC WHI) Bottom heating function (BEL FS50EDOC BLK / BEL FS50EDOC WHI) Top heating function (BEL FS50EDOC BLK / BEL FS50EDOC WHI)
- Page 21 Fan and ring heating function This function spreads heated air equally in the oven and it is appropriate for single or more trays cooking. Turn your main oven's switch and set the temperature. If available, adjust the digital programmer. Place the tray on the grid. It is recommended to preheat for 10 minutes. If you have two trays of food that you will cook in your oven;...
- Page 22 heating food, instead of cooking. Turn your main oven's switch as it will show the sign of this function and place the tray on the grid. At the end of heating period, turn the main oven switch off. Take the cooking tray out and put it onto a safe place.
- Page 23 4.6. HEAT DEFLECTOR Warning: When operating the grill for periods in excess of 15 minutes, always fit the heat deflector provided, avoiding exposure to exposure to excessive control knob temperature. Care should be taken when returning the grill door to the vertical closed position, avoiding hand contact with the deflector.
- Page 24 4.7. COOKING RECOMMENDATIONS 4.7.1. Top oven cooking chart Food Cooking Temperature Time(min.) Rack position Small Cakes 160-185 20-25 1(From Bottom) Burgers Max position 20-25 2(From Bottom) Beef Max position 25-30 2(From Bottom) Toast Max position 5-10 2(From Bottom) 4.7.2. Main oven cooking chart Food Cooking Temperature Time(min.)
- Page 25 PART 5: CLEANING AND MAINTENANCE 5.1 GENERAL - Before cleaning your cooker, make sure that all control knobs are in the “0” position and that the oven has cooled down. - Before you clean, check whether the cleaning equipment and detergents you use are appropriate for the cooker, and what is recommended by the manufacturer.
- Page 26 5.3 REMOVING AND REASSEMBLING THE OVEN DOOR To remove the oven door; • Open the oven door(1). • Open the saddle bracket up to end position(2). • Close the door till it almost reaches to rd the full closed position as shown in 3 figure and remove the door by pulling it Saddle towards yourself.
- Page 27 5.4 MAINTENANCE Replacing the Oven Light We recommend you have the oven light changed by an authorised technician. The rating of the new lamp should be 230V, 25 Watt, Type E14. - Unplug the cooker and make sure it has cooled down properly. - Remove the lid in front of the light.
- Page 28 PART 6: SERVICE AND TRANSPORT 6.1 TROUBLESHOOTING BEFORE CONTACTING A REPAIR SERVICE If the oven is not working: 1. Make sure the cooker is plugged in and switched on. 2. Check other appliances to make sure there hasn't been a power cut. 3.
- Page 29 Brand BEL FS50EDOC BLK Model BEL FS50EDOC WHI Type of Oven ELECTRIC Mass 44,6 Energy Efficiency Index - conventional 119,1 Energy Efficiency Index - fan forced Energy Class Energy consumption (electricity) kWh/cycle 0,81 - conventional Energy consumption (electricity) kWh/cycle - fan forced...
- Page 30 Brand BEL FS50EDOFC BLK BEL FS50EDOFC WHI Model BEL FS50EDOPC STA Type of Oven ELECTRIC Mass 44,6 Energy Efficiency Index - conventional 119,1 Energy Efficiency Index - fan forced Energy Class Energy consumption (electricity) kWh/cycle 0,81 - conventional Energy consumption (electricity) kWh/cycle - fan forced Heat Source...
- Page 31 Brand BEL FS50EDOC BLK BEL FS50EDOC WHI Model BEL FS50EDOFC BLK BEL FS50EDOFC WHI BEL FS50EDOPC STA Type of Hob Electric Number of Cooking Zones Heating Technology-1 Radiant Size-1 Ø14,5 Energy Consumption-1 192,0 Wh/kg Heating Technology-2 Radiant Size-2 Ø14,5 Energy Consumption-2...
- Page 32 The symbol on the product or on its packaging indicates that this product may not be treated as household waste. Instead it shall be handed over to the applicable collection point for the recycling of electrical and electronic equipment. By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product.