Heat Crockery; Prove Yeast Dough; Keeping Warm - Miele H 7840 BM Operating And Installation Instructions

Special applications

Heat crockery

By pre-heating the crockery, the food
does not cool down as quickly.
Use heat-resistant crockery.
 Place the rack on shelf level 1 and
place the crockery to be pre-heated
on it. Depending on the size of the
crockery, you can also place it on the
oven floor.
 Select
Special applications
 Select
Heat crockery
 Alter the recommended temperature
if necessary and then set the
duration.
 Follow the instructions in the display.

Risk of injury caused by hot
surfaces.
The oven gets hot during operation.
You could burn yourself on the
heating elements, the oven
compartment, or accessories.
Droplets of water may have
accumulated underneath the
crockery.
Wear oven gloves when removing
dishes from the oven.
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Prove yeast dough

This programme is designed specifically
for proving yeast dough.
 Select
Special applications
 Select
Prove yeast dough
 Alter the recommended temperature
if necessary and then set the
duration.
 Follow the instructions in the display.

Keeping warm

You can keep food warm in the oven
compartment for several hours.
In order to maintain the quality of
food, select the shortest possible
time.
 Select
Special applications
 Select
Keeping warm
 Place the food to be kept warm in the
oven and confirm with OK.
 Alter the recommended temperature
if necessary and then set the
duration.
 Follow the instructions in the display.
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