Programming - Sanremo Opera Instructions Manual

CAP. 5
5.12 - HEATING A DRINK (Fig. 17)
• Position the tap (1) over the grille and use the lever
(2) to dispense steam for one/two seconds to drain
the water contained in the steam tap.
• Pour the drink in the jug. We recommend using stain-
less steel jugs with conical spouts.
• Insert the steam tap (1) into the jug then dispense
steam by turning lever (2).
• When heated, stop dispensing steam by moving lever
(2) to the middle position.
• After preparing any type of drink, dispense steam for
a few seconds to remove any residue of the drink and
clean, before and after each dispensing, with a cloth
to be used only for this purpose and to be periodically
replaced in order to prevent crusting that is hard to
remove.
HAZARD
Be careful, since the tap (1) is hot and can
burn your hand. To move the tap, hold it
only by the area (3) coated with rubber.

5.13 - PROGRAMMING

Doses and some machine functions (temperature, etc.)
can be programmed in two different ways:
Manually, by means of the machine buttons, or by
means of an application installed on a tablet.
5.13.a - "Coffee doses" manual program-
ming (Fig. 18)
• Fit the filter holder with coffee sufficient for the dis-
pensing to be programmed on the machine.
• Press button (1) on the first unit on the left for 10
seconds, until its LED flashes (2).
• Within 30 seconds, press one of buttons (1), (3), (4)
pertaining to the dispensing to be programmed, then
operate lever (5) toward "A" to dispense two coffee
or toward "I" to dispense one coffees.
• When the quantity of coffee in the cup reaches the
desired amount, move lever (5) to stop dispens-
ing; the program will store the quantity of coffee
dispensed for that dispensing for all units of the
machine.
• Repeat this operation for all types of dispensing.
06-2017
Operation of the machine
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1
I
4
3
1
OPERA
Fig. 17
2
1
3
EN
Fig. 18
5
A
2