Maintenance
The
and
Ready at
not available in the
Maintenance
programme.
Soak
Stubborn soiling from roasting can be
soaked using this programme.
Allow the oven interior to cool down.
Remove all accessories from the
oven.
Fill the water container.
Select
Further programmes
Maintenance
.
Confirm with OK.
Scroll through the list until
highlighted.
Confirm with OK.
The soaking process takes approx.
10 minutes.
Drying
Use this programme to dry the oven
interior, including inaccessible areas
thoroughly.
Dry the oven interior with a soft cloth.
Select
Further programmes
.
Maintenance
Confirm with OK.
Scroll through the list until
highlighted.
Confirm with OK.
The drying process takes approx. 20
minutes.
functions are
Start at
|
Soak
is
|
Drying
Descaling
We recommend using Miele descaling
tablets (see "optional accessories").
These have been specially developed
for use with Miele appliances to
optimise the descaling process.
Alternatively you can use a proprietary
citric acid based descaling agent.
Descaling solution is acidic.
Do not spill descaling agent onto
metal surfaces. This can cause
marks to appear.
However, should any descaling
agent get onto these surfaces, wipe
it away immediately.
The steam oven needs to be descaled
after a certain number of operating
hours. When the steam oven needs to
be descaled, a number will appear in
the display indicating the number of
cooking processes remaining before the
appliance locks out. Only cooking
processes using steam are counted.
After the last remaining cooking
process, the appliance will lock out.
We recommend that you descale the
appliance before it locks out.
During the descaling process the water
container must be emptied, rinsed out
and refilled with fresh water and the
condensate container must be emptied.
Switch the steam oven off and select
Further programmes
is
Descale
Cleaning and care
|
Maintenance
.
|
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