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Rational Manuals
Commercial Food Equipment
VarioCooking Center 112
Installation manual
Table Of Contents; Table Of Content - Rational VarioCooking Center 112 Installation Manual
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Contents
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Table of content
Safety instructions
Check upon receipt
Dealer & Installer data
After sales, Warranty, Disposal
Table of content
Handling: Take the unit off the pallet
Handling: Unit without pallet
Handling: Size for carrying
Installation: Recommended minimum clearance
Installation: Opening the unit
Levelling: 211 or 311 units
Levelling: 112 units
Power supply: Common information
Power supply: Type of the unit
Power supply
Connected loads
Connected loads
Water connection
Drain connection
Water discharge: Discharge to a gutter
First startup
Installation Options
Conversion table
Unit dimensions
VarioCooking Center
VarioCooking Center
VarioCooking Center
112
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211
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311
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This manual is also suitable for:
Variocooking center 311
Variocooking center 211
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