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iVario
Original instructions for use

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Summary of Contents for Rational iVario

  • Page 1 ® iVario Original instructions for use...
  • Page 2 TO REDUCE THE RISK OF FIRE OR ELECTRIC SHOCK, DO NOT REMOVE THIS COVER. NO USER-SERVICEABLE PARTS INSIDE. REPAIR SHOULD BE DONE BY AUTHORIZED SERVICE PERSONNEL ONLY.
  • Page 3: Table Of Contents

    Explanation of warnings .................................. 1.5.4 Illustrations ......................................1.5.5 Technical changes....................................2 The iVario........................................10 3 General safety information ..................................11 Personal protective equipment................................12 4 Working with the unit....................................13 Initial start-up ........................................ 13 Switching the unit on and off..................................13 Home screen........................................
  • Page 4 5.2.6 Milk and desserts ....................................29 5.2.7 Finishing ....................................... 30 Prerequisites, information and warnings .............................. 30 Cooking food intelligently ..................................32 5.4.1 Accessing intelligent cooking paths............................. 32 5.4.2 Starting an intelligent cooking path ............................. 32 Fine-tuning your results..................................... 33 5.5.1 Cooking parameters ..................................
  • Page 5 8.1.3 Editing the ticket board ................................... 51 Pan division ........................................53 8.2.1 Pre-set pan divisions ..................................53 8.2.2 Creating your own pan divisions ..............................53 8.2.3 Dividing the pan into zones................................54 Pan assignments ......................................56 8.3.1 Preset pan layout ....................................56 8.3.2 Creating your own pan allocations...............................
  • Page 6 11.7.4 Export and import images ................................69 11.7.5 Delete all own images ..................................70 11.7.6 Exporting and importing profiles..............................70 11.7.7 Delete all own profiles ..................................70 11.7.8 Exporting and importing unit default settings.......................... 70 11.7.9 Delete all user data .................................... 70 11.7.10 Exporting error statistics logs................................
  • Page 7 14.1 Unit help function......................................84 14.2 Telephone help......................................84 14.3 Service-related help..................................... 84 14.3.1 Transmitting service data to ConnectedCooking automatically ..................84 14.3.2 Querying service data ..................................84 14.4 Troubleshooting ......................................84 14.4.1 Messages during cooking ................................85 14.4.2 Messages during pressure cooking (optional) .......................... 85 15 Maintenance .........................................
  • Page 8: Introduction

    Do not use this device outdoors. This unit must not be used for continuous mass industrial food production. Any other use runs counter to its intended purpose, and could be dangerous. RATIONAL AG assumes no liability for consequences of improper use.
  • Page 9: Explanation Of Pictograms

    1 | Introduction 1.5.2 Explanation of pictograms The following pictograms are used in this document: Caution! Read the instructions for use before using the unit. General warning symbol Useful information to help you use your unit. 1.5.3 Explanation of warnings The following warnings are used to advise you of potentially dangerous situations and how to avoid them.
  • Page 10: The Ivario

    2 | The iVario The iVario Seal core temperature probe Pan lid Steam nozzle Automatic lifting and lowering arm (accessory) automatic water filling Locking system (optional) Display central selection knob Pan valve Plug USB port Hand shower Type L Type XL Please note that units without pressure cooking function have one steam nozzle.
  • Page 11: General Safety Information

    All maintenance on this unit should be performed by your RATIONAL Service Partner. Do not modify the unit or the way your RATIONAL Service Partner has installed it. Do not use the unit if it is damaged. Damaged units are unsafe and could cause burns or other injuries.
  • Page 12: Personal Protective Equipment

    3 | General safety information – Do not fill the preheated pan with cold water. – Always tilt full pans slowly and carefully. Quick, jerky movements can cause hot food or liquid to splash out. – When the unit is in use, only touch the control panel and the handle on the pan lid.
  • Page 13: Working With The Unit

    Initial start-up When you start your unit for the first time, it will have already been properly installed by a RATIONAL Service Partner, so it will be ready to use. Information related to installation is available in the installation manual included in delivery.
  • Page 14: Home Screen

    4 | Working with the unit Home screen Programming mode iZoneControl iCookingSuite Height adjustment home search assistant Manual operating modes Favorites Intelligent operating modes cooking method Actions Back / Cancel Help Date, time, status Settings iZoneControl [} 49] Intelligent cooking - iCookingSuite [} 25] Home Pressing this button will take you to the home screen.
  • Page 15: Favorites

    4 | Working with the unit 4.3.1 Favorites You can save any intelligent cooking paths and programs you use especially often as favorites, and then call them up via the home screen. For example, you can save the dishes on your seasonal menu as favorites so that you can access them as quickly as possible.
  • Page 16: Interacting With The Unit

    4 | Working with the unit Symbol Function Open pan lid automatically [} 17] Close pan lid [} 17] Tilting the pan [} 19] Lower pan [} 19] Automatic water intake [} 18] Open pan valve [} 19] Close pan valve [} 19] Interacting with the unit NOTE Improper display operation Using a sharp object to operate the display could damage the display.
  • Page 17: Fill Levels For Pressure Cooking (Optional)

    Pan lid can only be opened or shut using jerking movements Mechanically defective pan lids can cause injury. 1. Open the pan lid fully and do not close it again. 2. Contact your RATIONAL Service Partner. Open pan lid 1. Press and hold this button: >...
  • Page 18: Filling The Pan Using The Automatic Water Intake

    4 | Working with the unit > The button will be displayed: The pan lid is opened automatically when this button is pressed. > This button will begin flashing:: . The opening of the pan lid is stopped when this button is pressed. Closing the pan lid The pan is lowered [} 19].
  • Page 19: Tilting And Lowering The Pan

    4 | Working with the unit Tilting and lowering the pan Tilting the pan WARNING Tilting the pan can result in hot food or liquid splashing out. Having hot food or liquid splashed onto you could cause scalding injuries. 1. Wear personal protective equipment to protect yourself against burns and scalding. 2.
  • Page 20: Inserting Core Temperature Probes

    4 | Working with the unit Deep-frying is in progress, or has recently finished and the pan has not yet been tilted fully. The pan is too hot. 1. To open the pan valve, press and hold this button: > The pan valve will open.
  • Page 21 4 | Working with the unit Meat, e.g., steak 1. Insert the core temperature probe into the thickest part of the meat, all the way to the handle. Small products, e.g., stew meat 1. Thread the core temperature probe through pieces of the food until the temperature probe is fully covered from tip to handle.
  • Page 22: Using The Hand Shower

    4 | Working with the unit Soups, sauces, and desserts 1. Place the core temperature probe into the pan so that the core temperature probe is completely immersed in the liquid. 2. When stirring the liquid, make sure to keep the core temperature probe in the pan. 3.
  • Page 23: Adjusting The Height Of The Unit (Optional)

    4 | Working with the unit CAUTION The hand shower water and the hand shower itself may reach temperatures exceeding 60°C. Grasping heated parts or coming into contact with hot water may cause scalding injuries. 1. Always wear gloves when working with the hand shower. CAUTION Water line bacterial growth Not using the hand shower every day can result in bacteria building up inside the water line.
  • Page 24 4 | Working with the unit 1. In the menu bar, press this button: 2. To raise the unit, press and hold 3. To lower the unit, press and hold 24 / 96 Original instructions for use...
  • Page 25: Intelligent Cooking - Icookingsuite

    Intelligent cooking - iCookingSuite The iCookingSuite is the cooking intelligence in the iVario. You specify which type of food you want to prepare using which cooking method, and then you’ll be taken to a list of cooking paths to choose from in order to get the results you want.
  • Page 26: Intelligent Cooking Paths

    5 | Intelligent cooking - iCookingSuite Soups and sauces Egg dishes Milk and desserts Each operating mode is assigned a specific set of intelligent cooking paths. Intelligent cooking paths 5.2.1 Meat Fry natural + breaded Select this cooking process if you want to pan fry meat pieces. Steam Select this cooking process if you want to steam meat pieces.
  • Page 27: Seafood

    5 | Intelligent cooking - iCookingSuite Low-temperature braise Select this cooking path if you are braising pieces of meat typically cooked in sauce either overnight or while not in the kitchen. The recommended core temperature in the low-temperature braise cooking path is lower than in the braise cooking path.
  • Page 28: Egg Dishes

    5 | Intelligent cooking - iCookingSuite Boil potatoes Select this cooking process if you want to boil potatoes. Potatoes, pressure cooked Select this cooking path if you want to pressure cook potatoes. Boil Select this cooking process if you want to boil or blanch vegetables or side dishes in stock or water. Pressure cook Select this cooking path if you want to pressure cook side dishes or vegetables.
  • Page 29: Soups And Sauces

    5 | Intelligent cooking - iCookingSuite Pancakes Select this cooking process if you want to cook pancakes or blinis. Scrambled eggs Select this cooking process if you want to cook scrambled eggs. Fried eggs Select this cooking process if you want to cook fried eggs. Tamagoyaki Select this cooking path if you would like to prepare Japanese tamagoyaki.
  • Page 30: Finishing

    5 | Intelligent cooking - iCookingSuite Deep-fry Select this cooking process if you want to fry desserts in fat. Stew fruit Select this cooking process if you want to cook fruit compote from fresh or frozen fruit, marmalades, jams or chutneys.
  • Page 31 5 | Intelligent cooking - iCookingSuite Tilt pan completely This indicates that you have finished deep-frying food, and have not yet raised the pan all the way in order to drain out the frying oil. 1. Tilt the pan all the way [} 19]. 2.
  • Page 32: Cooking Food Intelligently

    5 | Intelligent cooking - iCookingSuite You have not yet tilted the pan fully after deep-frying. Tilt the pan all the way [} 19]. Cooking food intelligently 5.4.1 Accessing intelligent cooking paths You can access intelligent cooking paths in three ways: About iCookingSuite About programming mode [} 58] About the search assistants...
  • Page 33: Fine-Tuning Your Results

    5 | Intelligent cooking - iCookingSuite 1. In the menu bar, press this button: 2. Press this button: 3. Press this button: Braising / Stewing > The intelligent cooking path will start, and the pan will be preheated to the preset temperature. 4.
  • Page 34: Prompts

    5 | Intelligent cooking - iCookingSuite product size Use this parameter to specify the size of the individual products you are preparing. Select small for fillet strips or breast of quail. Select large for roast beef, whole duck, or pork belly. Select small for sesame seeds.
  • Page 35: Information

    5 | Intelligent cooking - iCookingSuite Core temperature probe in product Insert the core temperature probe into the food. Core temperature probe in cooking liquid Place the core temperature probe into the cooking liquid. Fill with oil Pour oil into the pan. Insert pan base rack Lay the pan base rack into the pan.
  • Page 36: Options

    5 | Intelligent cooking - iCookingSuite 5.5.4 Options When a cooking path finishes, you can continue it using one of the following options. The options are shown under the cooking parameters and in the cockpit. You can show or hide the options. 1.
  • Page 37: Monitoring An Intelligent Cooking Path

    5 | Intelligent cooking - iCookingSuite Hold Use this option to hold the specified temperature. Choosing this option will hold the food at the preset temperature or core temperature in order to keep it from overcooking. We recommend only holding food for brief periods, in order to minimize cooking losses.
  • Page 38: Manual Cooking

    6 | Manual cooking Manual cooking With the manual modes, the iVario supports you in your personal craft. Select an operating mode to specify whether you’d like to boil, pan-fry, or deep-fry. Then set a pan temperature and a cooking time, and make any remaining decisions yourself. Manual modes give you total control over exactly how your food turns out.
  • Page 39: Additional Functions

    6 | Manual cooking Level 3: rolling boil 6.2.2 Additional functions Preheat This additional function is for preheating the pan to a defined temperature. Gentle simmer This additional function heats the pan in a way that prevents milk and other delicate foods from scalding or boiling over.
  • Page 40: Pan-Fry

    6 | Manual cooking 1. In the menu bar, press this button:  2. Press this button:  3. Set the temperature of the pan base. > PowerBoost level 1 is activated automatically. You can change the PowerBoost level, select the function Gentle cooking or the function Delta-T cooking.
  • Page 41: Roasting Food

    6 | Manual cooking 6.4.3 Roasting food 1. In the menu bar, press this button: 2. Press this button: 3. Set the temperature of the pan base. > You can now decide whether you want to cook food using cooking time or core temperature. Please note that only one of the two cooking parameters can be selected.
  • Page 42: Restricted Scope Of Functions

    6 | Manual cooking – Allow hot oil or fat to cool down completely before removing it from the pan. To prevent fire risk: – Always ensure that the pan is filled above the minimum fill levels. – Never pour water into hot oil or grease. –...
  • Page 43: Melting Solid Fat

    6 | Manual cooking Filling the pan The oil cart contains liquid oil or fat. 1. Move the oil cart to the device. 2. Swivel the outlet pipe over the pan so that oil or fat can run safely into the pan. 3.
  • Page 44: Cancel Manual Cooking

    7. Set the temperature of the pan base. NOTE! If the oil or fat reaches a temperature of 230°C due to a technical problem, the unit switches off automatically for your safety. Contact your RATIONAL service partner to put the appliance back into operation.
  • Page 45 6 | Manual cooking 3. To confirm, press this button: OK Original instructions for use 45 / 96...
  • Page 46: Pressure Cooking (Optional)

    In this case, RATIONAL recommends running the pressure cooking weekly using the minimum required quantity of water. This will help keep the pressure cooking system running smoothly.
  • Page 47: Prompts

    7 | Pressure cooking (optional) – Open the pan lid carefully after pressure cooking. Hot food can foam over or spray out. Prompts The following additional prompts are displayed during pressure cooking. Maximum fill level complied with You are asked to confirm that you have not exceeded the maximum fill level in the pan. More information is available here: Fill levels [} 16] 1.
  • Page 48 7 | Pressure cooking (optional) 1. In the menu bar, press this button: 2. Press this button: > The unit is preheating. 3. To cook based on cooking time, press this button: 4. Set the cooking time. 5. To cook using the core temperature probe, press this button: 6.
  • Page 49: Izonecontrol

    8 | iZoneControl iZoneControl With iZoneControl, you can divide the pan base into individual heating zones and use them at different temperatures. Unused areas can even remain cold. All you have to do is specify the results you want and start cooking paths for each zone.
  • Page 50: Creating Your Own Tickets

    8 | iZoneControl 1. In the menu bar, press this button: 2. Press this button: > The preset tickets will be displayed. >> You can now place [} 57] the tickets or create your own tickets [} 50]. 8.1.2 Creating your own tickets You can add any desired manual operating mode, intelligent cooking path or any desired program to the ticket board.
  • Page 51: Editing The Ticket Board

    8 | iZoneControl 2. Either scroll through the list of cooking paths or combine an operating mode with a cooking process to filter the list of cooking paths. 3. To add a manual program to the ticket board, press the button: 4.
  • Page 52 8 | iZoneControl iCookingSuite 1. In the menu bar, press this button: 2. Press the following button after the desired cooking path: 3. Press this button: 4. In the menu bar, press this button: 5. Press this button: >> The intelligent cooking paths are shown in the ticket board. Programming mode 1.
  • Page 53: Pan Division

    8 | iZoneControl Pan division iZoneControl allows you to divide the pan base into up to 4 zones. 8.2.1 Pre-set pan divisions 1. In the menu bar, press this button: 2. Press this button: 3. Select a preset pan division. 4.
  • Page 54: Dividing The Pan Into Zones

    8 | iZoneControl 4. Press this button: 5. Either scroll through the list of possible zones or press the buttons 1, 2, 3 or 4 to sort the list of possible zones. 6. Select the pan division you want to use and drag it to the bottom section. Editing the pan division 1.
  • Page 55 8 | iZoneControl 1. In the menu bar, press this button: 2. Tap an area within the pan. > That area will be converted into a zone. 3. To confirm the zone, press 4. To expand the zone, press 5. Press this button: 6.
  • Page 56: Pan Assignments

    8 | iZoneControl Pan assignments 8.3.1 Preset pan layout 1. In the menu bar, press this button: 2. Press this button: > The preset pan layouts will be displayed. 3. Select a pan layout. 4. Press the pan surface. >> Those settings will be applied to the pan automatically.
  • Page 57: Manual Operating Modes

    8 | iZoneControl 8.4.1 Manual operating modes 1. In the menu bar, press this button: 2. Select the pan or the desired zone. 3. In the menu bar, press this button: > Manual operating modes will be displayed. 4. Select an operating mode. >...
  • Page 58: Programming Mode

    9 | Programming mode Programming mode You can create, save, and manage your own manual programs [} 58], intelligent cooking paths [} 59] and shopping carts [} 61] in programming mode. You can choose from among any of the available manual operating modes, intelligent cooking paths and pre-programmed shopping carts. Create new program Manual operating modes shopping cart...
  • Page 59: Programming Intelligent Cooking Paths

    9 | Programming mode 1. In the menu bar, press this button: 2. Press this button: + New element 3. Press this button: > A summary view of available cooking steps will be displayed. 4. Select the cooking steps you want to use and drag them to the bottom section.NOTE! Not all cooking steps can be combined with all others.
  • Page 60 9 | Programming mode 1. In the menu bar, press this button: 2. Press this button: + New element 3. Press this button: > The system will ask you what you would like to program. 4. Select one of the following options: Operating mode Operating mode and cooking method Cooking method...
  • Page 61: Programming Shopping Carts

    9 | Programming mode > Any editable cooking parameters and additional functions for that cooking path will be displayed. Standard settings for the cooking path are marked with this symbol: 3. Adjust the cooking parameters as desired. 4. To save your changes, press this button: >...
  • Page 62 9 | Programming mode 2. To send a manual program to iZoneControl, press the button: 3. Press this button: >> The manual program will be displayed on the ticket board. You can now place the ticket as usual. Intelligent cooking paths 1.
  • Page 63: Switching Between Operating Modes

    10 | Switching between operating modes Switching between operating modes With iVario, you can switch easily between manual cooking, iCookingSuite and iProductionManager at any time. This offers the optimal mix of automatic, work-saving cooking intelligence and individually desired control options.
  • Page 64: Settings

    11 | Settings Settings You can permanently change the factory settings on your unit to suit your requirements. 1. Press this button: > You will see a list of all available settings options: Favorites [} 64] Display [} 64] Light [} 66] Sound [} 66] cooking system [} 68] Cook [} 68] cleaning...
  • Page 65: Temperature Format

    11 | Settings > A calender is shown. 2. Select the desired date. >> The date is applied automatically. Time of day 1. Press this button: Time > The time is shown. 2. Press the time. 3. Set the desired time. >>...
  • Page 66: Light

    11 | Settings 11.3 Light 1. Press this button: 2. Press this button: Light 11.3.1 Display brightness Here, you can adjust the display brightness on a scale of 0 - 100 %. 1. Press this button: Display brightness 2. Select the desired value on the scale. >>...
  • Page 67: End Of Cooking Time

    11 | Settings 5. Tap in the icon bar to return to the overview screen. 6. If you want the sound to play continuously until the cooking system has been loaded or the action has been confirmed, press this button:   Continuous playback ON 7.
  • Page 68: Cooking System

    11 | Settings 11.5 Cooking system 1. Press this button: 2. Press this button: Cooking system 11.5.1 Information on the unit type Here, you can see the model of your unit and the software version installed. 11.5.2 Demo mode You switch your unit to demo mode here. This function is useful if you want to present the functions of your unit without cooking in it.
  • Page 69: Exporting Haccp Data

    11 | Settings Exporting and importing unit default settings [} 70] 11.7.1 Exporting HACCP data Here, you can export the HACCP data recorded by the unit to a USB stick. You can also have the HACCP data sent automatically to ConnectedCooking. Start by inserting a USB stick in to the unit.
  • Page 70: Delete All Own Images

    11 | Settings 1. Press this button:   Export images >> The stored images will be saved to the USB stick. 11.7.5 Delete all own images Use this function to delete the images you have imported. 1. Press this button: Delete all own images >...
  • Page 71: Network Settings

    11 | Settings 1. Press this button: Copying error statistics log to a USB stick >> The error statistics log is saved on the USB stick. 11.8 Network settings 1. Press this button: 2. Press this button: Network settings You can find out how to connect your unit to a WLAN network here: Establish WLAN connection [} 77] You can find out how to connect your unit to a network here: Establish network connection [} 76] 11.8.1 Wireless LAN...
  • Page 72: 11.10.1 Information On The Unit Type

    11 | Settings Service level This function is only available to RATIONAL service partners. Software update info [} 72] Installed software version [} 72] 11.10.1 Information on the unit type Identifying information for your unit and the current software version are shown here.
  • Page 73: Kitchen Management

    5. Enter a password and press the Enter key on the keyboard. Make note of the password and make sure no unauthorized third parties can access it. If you forget the password, you will no longer be able to access the settings. If this happens, please contact your RATIONAL service partner. >...
  • Page 74: Activate Profile

    12 | Kitchen management Adjusting the menu bar Define which functions and intelligent assistants should be shown on the menu bar. 1. Press this button:   Adjusting the menu bar 2. Any of the following intelligent assistants or functions can be hidden for a user profile by pressing this button:OFF Home Manual cooking modes...
  • Page 75: Hygiene Management

    12 | Kitchen management You have created a profile [} 73]. 1. Press this button: Edit profile 2. Select the desired profile. 3. Press this button: Profile settings 4. Press this button: Delete profile >> The profile is deleted. 12.2 Hygiene management 12.2.1 Recorded HACCP data The following HACCP data is recorded for each batch:...
  • Page 76: Connecting The Network Cable

    12 | Kitchen management 12.3.1 Connecting the network cable Your unit is optionally equipped with a network connection. To connect your unit with the network and to ensure that your unit is protected from water jets from all directions, use a network cable with the following properties: Network cable category 6 Maximum plug length of 45 mm Plug diameter of 18.5 mm...
  • Page 77: Establish Wlan Connection

    12.4 ConnectedCooking ConnectedCooking is RATIONAL’s state-of-the-art networking solution. Whether you own one RATIONAL unit or several, ConnectedCooking opens up a wealth of new and convenient possibilities. All you have to do is connect your RATIONAL unit to a network and then visit connectedcooking.com to register.
  • Page 78: Connect The Unit With Connectedcooking

    12 | Kitchen management In ConnectedCooking, you can see the online status, operating statistics and whether HACCP specifications are complied with at a glance. The following features are also available: Push notifications Any time a unit is ready to load, finishes a cooking process, or needs service, you’ll receive real-time information no matter where you are.
  • Page 79: Run Software Update

    12 | Kitchen management >> You will receive an email confirming that the cooking system has been registered successfully. 12.5 Run software update Automatic software updates via ConnectedCooking Start by connecting your unit to ConnectedCooking. 1. Press this button: 2. Press this button: ConnectedCooking 3.
  • Page 80: Care

    13 | Care Care 13.1 General safety information Disconnect the power supply before cleaning the unit. Always wear securely fitting safety eyewear and chemical-resistant gloves when cleaning the unit. Before preheating the unit for cooking, remove all cleaning products and cleaning product residues.
  • Page 81: Cleaning The Pan

    13 | Care 13.4 Cleaning the pan CAUTION When the pan base is hot, cold water may heat up very quickly and sizzle out of the pan. Coming into contact with hot water droplets can cause scalding injuries. 1. Allow the pan to cool on its own. Do not attempt to accelerate the process using cold water or ice. Seal Core temperature probe Automatic water inlet...
  • Page 82: Cleaning The Hand Shower

    13 | Care Cleaning the automatic water intake 1. Clean the automatic water intake every morning and evening using dish soap and a soft sponge. Cleaning the pan valve 1. Open the pan valve. 2. Unscrew the pan valve. 3. Clean the opening, the lid, and the seal of the pan lid using a sponge. 4.
  • Page 83: Cleaning Units With Pressure Cooking Systems (Optional)

    13 | Care 13.8 Cleaning units with pressure cooking systems (optional) Locking system Steam nozzle Cleaning the pressure cooking system 1. Clean the pan [} 81]. 2. Fill the pan with water to the minimum-fill line. 3. Close the pan lid. 4.
  • Page 84: Inspiration And Help

    RATIONAL Service Partners Our units are reliable and built to last. Should you ever encounter technical issues, our RATIONAL Service Partners can provide fast, efficient assistance. Spare part supplies are guaranteed, and weekend emergency service is included.
  • Page 85: Messages During Cooking

    14 | Inspiration and help Please contact your RATIONAL Service Partner regarding all error messages. Always have your unit’s serial number and the installed software version number at the ready. You can find both in the error message. 14.4.1 Messages during cooking...
  • Page 86 14 | Inspiration and help Error report Message text Lid position error Pressure cooking process stopped. Pressure release initiated. Locking and pan valve motor error Attention: cooking loss possible. Only pan-frying applications available. Locking and pan valve motor error Open lid and retract locking system! Locking and pan valve motor error Pressure cooking process stopped.
  • Page 87: Maintenance

    You can perform the following maintenance yourself: Replacing the pan lid seal [} 87] Replacing the pan valve seal [} 87] Defective power cables must only be replaced by RATIONAL, or by your RATIONAL Service Partner. 15.1 General safety information Wear gloves to protect yourself from being cut on sharp edges of the metal housing.
  • Page 88: Decommissioning And Disposal

    16 | Decommissioning and disposal Decommissioning and disposal 16.1 Decommissioning If you want to take your unit out of operation, please contact your RATIONAL Service Partner. 16.2 Disposal Old units contain recyclable materials. Dispose of old units in an environmentally safe way, using appropriate collection systems.
  • Page 89: Technical Data

    175°C. As the manufacturer, RATIONAL guarantees that temperature settings are maintained to the exact degree, and will not exceed their target levels.
  • Page 90 17 | Technical data Directive 2006/42/EU on machinery Directive 2011/65/EU on the restriction of the use of certain hazardous substances in electrical and electronic equipment, including 2015/863/EU This unit conforms to the following European standards: EN 60335-1:2020 + A1:2013 + A2:2016 + C1:2016 EN 60335-2-36:2017 EN 60335-2-37:2017 EN 60335-2-39:2002 + A1...
  • Page 91: Regulatory Information

    18 | Regulatory Information Regulatory Information Canada This device complies with Industry Canada license-exempt RSS standard(s). Operation is subject to the following two conditions: (1) this device may not cause interference, and (2) this device must accept any interference, including interference that may cause undesired operation of the device.
  • Page 92: Directory Of Keywords

    Directory of keywords continuous operation  34 Control panel Deep-fry  42 cleaning  82 Cleaning the central selection knob  82 Convenience sauces  29 Basket  34, 39 Convenience soups  29 Boil cooking time  34 Eggs  28 core temperature  34 Fruit  30 core temperature probe Meat  26 Error report...
  • Page 93 Nuts and seeds  30 Insert pan base rack  35 Sauces Bound sauces  29 Load capacities  84 Convenience sauces  29 Load unit  34 Stock  29 Lock pan lid  47, 48 Soups Low temperature cooking Creamed soups  29 Overnight casserole  26 Veloutés  29 with high proportion of milk and cream  29...
  • Page 96 RATIONAL AG RATIONAL Wittenheim SAS Siegfried-Meister-Straße 1 4 Rue de la Charente 86899 Landsberg am Lech F-68270 Wittenheim Tel. +49 8191 327-387 Tel. +33 (0)389 570135 Fax +49 8191 327-231 Fax +33 (0)389 570136 info@rational-online.com info@rational-online.com rational-online.com rational-online.com...

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