LG SolarDOM MP9889FCR Owner's Manual page 60

Menu
Sn 6 Paneer
0.10 - 0.30 kg
Bhurji
For
Paneer (mashed)
Oil
Chopped Capsicum
Chopped onion
Coriander leaves
Corainder powder, jeera powder,
red chilli powder, salt
Sn 7 Bharwaan
0.10 - 0.30 kg
Shimla
Shimla (scooped)
Mirch
For stuffing
Boiled potatoes
Boiled peas
Chopped green chillies
Chopped ginger
Chopped coriander leaves
Amchur powder, coriander powder,
garam masala, jeera powder & salt
Oil
* Solo cooking kit : For efficient cooking place the utensil on solo cooking kit.
Weight Limit / Ingredients
0.1 kg 0.2 kg
100 g 200 g
1 tbsp 1 1 / 2
1
1 / 2 cup 1 cup
A few sprigs
As per taste
0.1 kg 0.2kg
1
1 / 2
cup 1 cup
1
1 tsp 2 tsp
A few sprigs
As per taste
1 / tbsp 1 tbsp
2
Utensil
MWS bowl +
* Solo
0.3 kg
cooking kit
300 g
tbsp 2 tbsp
2 3
1 cup
MWS bowl +
* Solo
0.3kg
cooking kit
2 3
1 cup
2 3
3 tsp
1 1 / tbsp
2
60
Method
1) In a MWSbowl add oil, onion &
capsicum. Select menu & weight & press
start.
2) When beeps, mix well & add paneer,
coriander leaves, coriander powder,
jeera powder, red chilli powder & salt.
Mix well & press start.
3) Serve with toast or wrapped in roti.
1) Mix the boiled potato, peas, chopped
green chillies, ginger & coriander leaves
together.
Add amchur powder, coriander powder,
garam masala, jeera powder & salt. Mix
well.
2) Fill this stuffing in the scooped shimla
mirch.
3) Grease the shimla mirch with little oil.
Keep the stuffed shimla mirch in a
MWSbowl. Cover & press start.