LG SolarDOM MP9889FCR Owner's Manual page 21

Menu
IC 14 Butter
0.30 - 0.50 kg
Chicken
For
Chicken boneless
Ginger garlic paste
Tomato puree
Chopped onions
Garam Masala, Dhania powder,
jeera powder, kasuri methi,
red chilli powder
Kaju Paste
Fresh cream
Butter
Oil
Slit green chillies
IC 15 Beans
0.10 - 0.30 kg
Porial
For
French Beans (cut evenly)
Oil
Mustard seeds
Urad Dhal
Grated coconut
Green chillies
Salt
* Solo cooking kit : For efficient cooking place the utensil on solo cooking kit.
MWS bowl : Microwave Safe Bowl
Weight Limit / Ingredients
0.3 kg 0.4 kg
300 g 400 g
2 tbsp 2 1 /
2
1 / cup 1 cup
2
1
As per taste
2 tbsp 2 1 / 2
1 cup 1 1 /
2 tbsp 3 tbsp
2 tbsp 2 1 / 2
3
0.1 kg 0.2 kg
100g 200 g
1 tsp 1 tsp
1 / 4 tsp 1 / 2
1 / tsp 1 /
4 2
1 tbsp 2 tbsp
1
As per taste
Utensil
MWS bowl +
* Solo
0.5 kg
cooking kit
500 g
tbsp 3 tbsp
1 cup
1 2
tbsp 3 tbsp
cup 1 1 / cup
2 2
3 1 / 2 tbsp
tbsp 2 1 / 2 tbsp
4 5
MWS bowl +
* Solo
0.3 kg
cooking kit
300 g
2 tsp
tsp 1 / 2 tsp
tsp 1 / tsp
2
3 tbsp
2 3
21
Method
1) In a MWS bowl add oil, ginger garlic paste,
chopped onions, garam masala, dhania
powder, jeera powder. Mix well.
Select menu & weight & press start.
2) When beeps, mix well, add tomato puree, red
chilli powder, kasuri methi, chicken pieces.
Mix well & cover. Press start.
3) When beeps, mix well, add kaju paste, cream
& butter. Mix well & cover. Press start.
Garnish with slit chillies & press start.
1) In a MWS bowl, add oil mustard seeds & urad
dhal. Select menu & weight & press start.
2) When beeps, add beans sprinkle little water &
cover. Press start.
3) When beeps, mix well & add grated coconut,
green chillies & salt. Cover & press start.
Allow to stand for 3 minutes.