LG SolarDOM MP9889FCR Owner's Manual page 44

Menu
Co 3 Baked
0.10 - 0.30 kg
mushrooms
For
Mushrooms
White sauce
Cheese (grated), salt, pepper
Co 4 Potato
0.30 kg
Dumpling
Maida
Boiled & grated potato
Grated paneer
Salt, pepper, nutmeg powder
Finely chopped spinach
Butter & finely chopped garlic
Pizza sauce
Co 5 Lasaneya
0.30 kg
Lasagne sheets (cooked)
White sauce
Pizza sauce
Mix veg (boiled)- Egg plant, zucchini,
broccoli, Mushrooms, sweet corns.
Oil
Oregano, salt & pepper
Grated cheese
* Solo cooking kit : For efficient cooking place the utensil on solo cooking kit.
Weight Limit / Ingredients
0.1 kg
50 g
50 g
As per taste
3-4 tbsp
As per taste
1 tbsp each
As per taste
Utensil
MWS flat
glass dish +
0.2 kg 0.3 kg
high rack
100 g 150 g
100 g 150 g
MWS flat
glass dish +
* Solo
100 g
cooking kit
75 g
1 cup
4 tbsp
SteamChef +
MWS Flat
150 g
glass dish
1 cup
1 /
cup
2
2 cups
2 tbsp
4 tbsp
44
Method
1) In MWS flat glass dish put all the
ingredients except cheese, mix well.
2) Select menu and weight press start.
3) When beeps, keep on high rack. Spread
grated cheese on the top of the mixture
and press start.
1) Mix all the ingredients together for
making dough for dumplings.
Make 9-10 balls out of the dough.
2) In the SteamChef, add water to the steam
water bowl, place the dumplings on the
steam plate and cover. Select menu and
press start.
3) When beeps, take out the dumplings
from the SteamChef and allow them to
cool.
4) In a MWS flat glass dish add butter and
put the dumplings in it and press start.
1) Except lasagne and cheese add all the
ingredients in MWS flat glass dish.
Select menu and press start.
2) When beeps, in same dish arrange
lasagne sheets in the bottom. Then
spread vegetable mixture on it and make
layers of sheets and vegetable mixture.
3) When beeps, spread the grated cheese
and press start.