Falcon 900S Dual Fuel User's Manual & Installation Instructions page 10

Fig. 2.4
ArtNo.250-0002 - 90 DF - Falcon control knob
Fig. 2.5
ArtNo.311-0001 Right pans gas
Fig. 2.6
ArtNo.311-0002 Pan with rim
Fig. 2.7
Art No. 311-0003 Simmer aids
Fig. 2.8
ArtNo.311-0004 Tipping wok
Adjust the flame height to suit by turning the knob. On this
cooker the low position is beyond high, not between high
and off. The 'small flame' marks the low setting (Fig. 2.4).
Make sure flames are under the pans. For safety reasons,
adjust the flames so that they do not extend beyond the
edge of the cooking utensil. Using a lid will help the contents
boil more quickly (Fig. 2.5).
Pans and kettles with concave bases or down-turned base
rims should not be used (Fig. 2.6).
Simmering aids, such as asbestos or mesh mats, are NOT
recommended. They will reduce burner performance and
could damage the pan supports (Fig. 2.7).
Avoid using unstable or misshapen pans that may tilt easily
and pans with a very small base diameter e.g. milk pans,
single egg poachers (Fig. 2.8).
The minimum pan diameter recommended is 160 mm for the
outer burners and 260 mm for the centre burner.
DO NOT use cooking vessels that may overlap the edges of
the hotplate.
6