Fisher & Paykel OR90SCG1X User Manual page 7

IMPORTANT SAFETY INSTRUCTIONS!
Do not place aluminium foil or plastic dishes on the cooktop burners.
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Do not let large saucepans or frying pans overlap the bench as this can deflect heat
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onto your benchtop and damage the surface.
Do not let large saucepans, frying pans or woks push any other pans aside. This could
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make them unstable or deflect heat onto your benchtop and damage the surface.
Saucepan handles may be hot to touch. Ensure saucepan handles do not overhang
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other gas burners that are on. Keep handles out of reach of children.
If the electrical supply cord is damaged, it must only be replaced by an authorised
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person.
This cooker is not to be used as a space heater, especially if it is installed in marine
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craft or in a caravan.
The use of a gas cooking appliance results in the production of heat and moisture in
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the room in which it is installed. Ensure the kitchen is well ventilated. Keep natural
ventilation holes open or install a mechanical ventilation device (mechanical extractor
hood). Prolonged intensive use of the appliance may call for additional ventilation, for
example opening of a window, or more effective ventilation, for example increasing
the level of mechanical ventilation where present.
Wear proper apparel. Do not wear loose fitting or hanging garments when using the
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appliance. They could ignite or melt if they touch an element or hot surface and you
could be burned.
Always keep oven vents unobstructed.
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Use only dry oven mitts or potholders. Moist or damp potholders on hot surfaces
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could result in burns from steam. Do not let potholders touch hot areas or heating
elements. Do not use a towel or a bulky cloth for a potholder. It could catch fire.
Caution. Hot air can blow from the vent at the top of the oven as part of the oven's
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cooling system.
Placement of oven shelves: always position shelves in the desired location before
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preheating the oven. If a shelf must be removed while the oven is hot, do not let the
oven mitts or potholder contact hot heating elements in the oven or the base of the
oven.
SAFETY AND WARNINGS
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