Cleaning The Main Oven - Belling 600G Users Manual & Installation Handbook

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Always allow the oven to cool before cleaning.
Some foods can cause fat to spit, especially if you have open roasted, this leaves
the inside of the cavity greasy. It is important to clean the oven cavity as a build
up of fat can damage the appliance and may invalidate your guarantee.
Using a trivet while roasting may help to reduce fat splashes.
Chrome plated parts.
Grill shelves & Shelf runners.
Use a moist soap filled pad, or place in a dishwasher.
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Shelf runners can be removed to enable you to clean then thoroughly. Grasp
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the runners an slide out of their hanging holes.
Pristine enamel surfaces.
Oven cavity
The enamel can be cleaned by wiping the surfaces with a clean cloth which
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has been wrung out in hot, soapy water.
If larger splashes of fat do not readily disappear, you can use a mild cream
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cleaner to remove them. More stubborn marks can be removed using a soap
filled pad.
Rinse well.
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Your Main Oven

Cleaning the main oven

Do not use:
Caustic cleaners.
Corrosive or abrasive cleaners.
Bleaches.
Coarse wire wool.
Hard implements.
These will damage your
appliance.
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