Miele H 6260 BP Operating And Installation Instructions page 29

Baking stone HBS 60
The baking stone is ideal for items
which need a well baked base such as
pizza, quiche, bread, bread rolls and
savoury snacks.
The baking stone is made from heat
retaining fire brick and is glazed. Place
it directly on the rack.
A paddle made of untreated wood is
supplied with it for placing food on the
baking stone and taking it off.
Anti-splash insert HGBB 71
The anti-splash insert fits in the
universal tray.
The juices from the food being grilled or
roasted collect under the insert. This
prevents them from spitting and making
the oven dirty. The juices can then be
used for making gravy and sauces.
The enamelled surface has been treated
with PerfectClean.
HUB Gourmet oven dishes
HBD Gourmet oven dish lids
The Miele gourmet oven dishes, unlike
other oven dishes, slide into the oven
on the side runners. They have non-tip
safety notches like the rack to prevent
them being pulled out too far.
They also have a non-stick coating.
Gourmet oven dishes are available in
two sizes. The width and the height are
the same for both.
Suitable lids are available separately.
Please quote the model number when
ordering a lid.
Depth: 22 cm
HUB 5000-M
HUB 5001-M *
HBD 60-22
* suitable for use on induction hobs
Features
Depth: 35 cm
HUB 5000-XL
HUB 5001-XL *
HBD 60-35
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