Box Cake Mix
Ingredients:
4 cups water
2 boxes cake mix
Directions:
1. Prepare cake batter according to package directions.
2. Butter bottom and sides of 9-inch baking pan that will fit inside Pressure Cooker.
3. Pour half of prepared batter into baking pan and wrap with foil, ensuring the foil is
airtight.
4. Place steamer rack in Pressure Cooker and pour in water.
5. Carefully place baking pan on rack.
6. Close lid and lock in place.
7. Press "bake" and set to 25 minutes, then press "start/stop" button.
8. Once finished, the Pressure Cooker will shut off, wait 15-20 minutes for pressure
to naturally release.
9. Carefully open lid and lift cake pan out of cooker using foil sling and transfer to
cooling rack.
Serves: 8
57
Recipes