Baking Guide - Black & Decker spacemaker tros1000d Use & Care Manual

10. The first time you use the oven, bake following the manufacturers'
or recipe directions and check for doneness at minimum suggested
cooking time.
11. The ON indicator light remains constant until the oven has
completed the cooking cycle or the CANCEL
12. At end of cooking cycle the oven turns off; there is an audible signal
and the light goes out.
13. Open the oven door. Using oven mitts or pot holders, slide the rack
out to remove the cooked food.
Caution: This oven gets hot. When in use, always use oven mitts or
potholders when touching any outer or inner surface of the oven.
Important: Time and temperature cannot be changed once the selected
temperature and time have been selected.
14. End the cooking cycle at any time by pressing the CANCEL
button. The blue light and the oven will turn off.
15. Keep oven unplugged when not in use.
Important: Make sure toaster oven is off and has cooled completely
before connecting or disconnecting any other †SpaceMaker™ appliance
from the Save-A-Plug™ outlet.
BA KING G UI DE
FOOD
Chicken Breast
Fish filets or
steaks
Cookies
Crescent rolls
White or sweet
potatoes
Frozen snack
foods
Frozen pizza
Frozen breaded
fish fillets
AMOUNT
1 to 2 pieces
(about 4 oz., ea.)
1 to 2
(about 4 oz., ea.)
about 6
1 pkg. (4 oz.)
4 biscuits
Small potatoes
1 to 4
Single layer on
baking pan
Up to 12 oz. pizza
2 to 3 pieces
TEMP./TIME
375°F / 30
minutes
400°F for
about 12
minutes
Follow recipe
or package
directions
Follow recipe
or package
directions
400°F for
about 30
minutes
Follow package
directions
Follow package
directions
Follow package
directions
13
button is depressed.
PROCEDURE
Chicken should
register 170°F on meat
thermometer.
Test for doneness; fish will
flake easily.
Bake on cookie sheet
in single layer until fully
baked and lightly browned.
Bake in single layer until
fully baked and lightly
browned.
Pierce with fork and bake
until tender.
Rotate halfway through
baking. Check at minimum
baking time.
Rotate halfway through
baking. Check at minimum
baking time.
Test for doneness; fish will
flake easily.