Beef Recipes; Big Easy Beef Roast - Char-Broil Big Easy Cooking Manual

15 OUTDOOR COOKING GUIDE
Beef Recipes
Big Easy® Beef Roast
Ingredients:
 3 ‐ 5 lb Beef Roast
 Kosher salt
 Fresh cracked pepper
Optional: seasoning sauce for marinade
Directions:
Prepare a 3 to 5 lb beef roast for cooking. Season outside
with salt and pepper or a Creole rub for added spice. Place
beef roast in bottom center of cooking basket, place basket
in The Big Easy®. Cook beef until the internal temperature
reaches a minimum of 145˚ F.
After removing the cooking basket, allow the beef roast to
rest for 5‐10 minutes while the cooking basket cools. Cut
and serve with favorite sauce and side dishes.
Easy Idea: Try cooking roasted red potatoes and corn above
the roast using The Big Easy® cooking rack.
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