Cornish Hens - Char-Broil Big Easy Cooking Manual

12 OUTDOOR COOKING GUIDE
Cornish Hens
Ingredients:
 3 Cornish hens
 Mojito seasoning dry rub
Directions:
Prepare hens for cooking and remove the neck, giblets and
anything inside the cavity.
Arrange the hens back‐to‐back with the breast side toward
the outside in the bottom of the cooking basket
Cook until internal temperature is 165˚ F. The outside
should be crispy and golden brown.
Allow the hens to rest for 5‐10 minutes while the cooking
basket cools before removing. Carve and enjoy.
Easy Idea: Try a clean, no‐rub, method of applying dry
seasoning by sprinkling on after placing the food inside the
cooking basket...
Even better, try doing it outdoors just before placing the
basket inside the cooking chamber and keep the kitchen
clean!
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