Sharp R-891M Operation Manual page 51

With top & bottoms grills and convection
Table of Contents

Advertisement

XXXXXXXXXXXXX
VEGETABLE RECIPES
CRISPY MUSHROOMS
12 Mushrooms
75g Butter
2 Garlic cloves, crushed
75g Breadcrumbs
100g Cheese, grated
SERVES: 4
COOKING TIME: 11 minutes
SPICY POTATOES
30ml Oil
10ml Cinnamon
10ml Coriander
5ml Cayenne pepper
10ml Sesame seeds
5ml Caraway seeds
50g Butter
15g Fresh ginger, grated
2 Garlic cloves, crushed
675g Potatoes, cooked, chopped
SERVES: 4
COOKING TIME: 13 minutes
MUSHROOM SOUP
MUSHROOM SOUP
1 Onion, chopped
175g Mushrooms, sliced
25g Butter
25g Flour
450ml Vegetable stock, hot
2.5ml Coriander
Seasoning
300ml Milk
SERVES: 4
COOKING TIME: 20 minutes
SPINACH LASAGNE
900g Frozen spinach
75g Butter
225g Mushrooms, sliced
1 Vegetable stock cube
2.5ml Nutmeg
325g Cottage cheese
25g Butter
25g Flour
75g Cheese, grated
5ml Mustard
300ml Milk
Seasoning
SERVES: 4 - 6
COOKING TIME: 45 minutes
48

Hide quick links:

Advertisement

Table of Contents
loading

Table of Contents