Home Page - Cook - Sharp R-891M Operation Manual

With top & bottoms grills and convection
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SPECIAL NOTE for KID'S COOKING:
The KID'S COOKING section enables children to cook several menus easily.
The GETTING STARTED section provides tips for children before trying to cook.
There are six menus to choose from.
NOTE:
• Children should always use the microwave oven under the constant supervision of an adult.
COOKING CHART:
FOOD
MEAT
BACON
ROAST BEEF/LAMB
(RARE, MEDIUM, W'DONE)
BEEFBURGERS
PORK/LAMB CHOPS
ROAST GAMMON
CRUMBED MEAT
(CHILLED)
(FROZEN)
MEAT PIE
MINCED MEAT
MIXED GRILL
ROAST PORK
SAUSAGES
(THICK)
(THIN)
POULTRY
ROAST CHICKEN
CHICKEN BREASTS
CHICKEN QUARTERS
MINCED CHICKEN
CRUMBED POULTRY (CHILLED)
(FROZEN)
ROAST TURKEY
MINCED TURKEY
FISH
WHOLE FISH
FISH FILLETS
FISH STEAKS
CRUMBED FISH
(CHILLED)
(FROZEN)
VEGETABLES
BEANS
(FRESH)
(FROZEN)
HOME PAGE-COOK (continued)
WEIGHT RANGE
FOOD
2 - 6 RASHERS
0.6 - 1.8 KG
2 - 6 PCS
0.2 -1.0 KG
1.0 - 1.8 KG
0.1 - 0.4 KG
0.1 - 0.6 KG
0.2 - 1.0 KG
1 - 2 SERV
0.6 - 1.8 KG
0.1 - 0.5 KG
0.1 - 0.4 KG
1.2 - 1.8 KG
1 - 4 PCS
1 - 4 PCS
0.2-1.0 KG
0.1 - 0.4 KG
CHEESE AND EGG
1.8 - 3.6 KG
0.2 - 1.0 KG
0.1 - 0.5 KG
RICE AND PASTA
0.1 - 0.5 KG
0.1 - 0.5 KG
0.1 - 0.4 KG
0.1 - 0.5 KG
DESSERTS
21
BROCCOLI
(FRESH)
(FROZEN)
BRUSSELS SPROUTS (FRESH)
(FROZEN)
CABBAGE
(FRESH)
(FROZEN)
CARROTS
(FRESH)
(FROZEN)
CORN ON THE COB (FRESH)
(FROZEN)
PARSNIP
(FRESH)
PEAS
(FRESH)
(FROZEN)
POTATOES -
BAKED
BOILED
OVEN CHIPS
ROAST
SPINACH
(FRESH)
(FROZEN)
FRIED EGG
SCRAMBLED EGG
POACHED EGG
QUICHE
RICE
(WHITE)
(BROWN)
MACARONI
PASTA SHELLS
SPAGHETTI
FRUIT
(FRESH)
WEIGHT RANGE
0.1 - 0.5 KG
0.1 - 0.5 KG
0.1 - 0.5 KG
0.1 - 0.5 KG
0.1 - 0.5 KG
0.1 - 0.5 KG
0.1 - 0.5 KG
1 - 4 PCS
0.2 - 1.0 KG
0.1 - 0.4 KG
0.2 - 1.0 KG
0.1 - 0.5 KG
0.1 - 0.5 KG
1 - 6 PCS
1 SERV
1 - 4 PCS
0.1 - 0.4 KG
0.1 - 0.3 KG
0.1 - 0.3 KG
0.1 - 0.3 KG
0.1 - 0.3 KG
0.5 - 1.0 KG

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