Table of Contents
Introduction
Servicing ................................................................ 7
Receiving Oven ..................................................... 7
Using the Oven ...................................................... 8
Extension Cord ...................................................... 9
Grounding .............................................................. 9
Range Location .................................................... 11
Depth ................................................................... 11
LP/Propane .......................................................... 17
LP/Propane .......................................................... 18
Natural Gas .......................................................... 18
Gas ...................................................................... 19
Seal Openings ..................................................... 20
RS2310002 Rev. 1
Level Range ......................................................... 20
Broiler Flame ....................................................... 21
Range Location .................................................... 23
LP/Propane .......................................................... 27
LP/Propane .......................................................... 28
Natural Gas .......................................................... 28
Converting Oven Burner for Use with Natural Gas 29
Natural Gas .......................................................... 29
Seal Openings ..................................................... 30
Place Range ........................................................ 30
Broiler Flame ....................................................... 31
Broiler Flame ....................................................... 31
Level Range ......................................................... 32
Pan Placement ..................................................... 33
2