Table Of Contents - Amana ARGS7650 Service Manual

Freestanding/slide-in gas ranges
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Important Information ................................................. 4
Introduction
General Information ............................................... 5
Replacement Parts ................................................. 5
Safety Practices for Servicer .................................. 7
Servicing ................................................................ 7
Receiving Oven ..................................................... 7
Using the Oven ...................................................... 8
Self-Cleaning Oven ................................................ 8
Baking, Broiling, and Roasting ............................... 8
Connecting Range to Gas ...................................... 8
Electrical Requirements ......................................... 9
Extension Cord ...................................................... 9
Grounding .............................................................. 9
Product Safety Devices ........................................ 10
Packing Material .................................................. 11
Range Location .................................................... 11
Depth ................................................................... 11
Counter Top Opening ........................................... 12
Counter Top Front Edge ....................................... 12
Special Counter Top Conditions ........................... 13
Anti-tip Bracket Installation .................................. 13
L-shaped Anti-tip Brackets ................................... 13
Rectangular Anti-tip Bracket ................................ 13
Electrical Connection Requirements .................... 14
Electrical Connection Clearance .......................... 14
Gas Connection Requirements ............................ 14
Gas Supply Location ............................................ 14
Gas Supply Pressure ........................................... 14
Pressure Regulator Location ................................ 15
Pressure Regulator Conversion ............................ 15
Gas Connection ................................................... 16
Testing for Gas Leaks .......................................... 17
LP/Propane .......................................................... 17
LP/Propane .......................................................... 18
with Natural Gas .................................................. 18
with Natural Gas .................................................. 18
Natural Gas .......................................................... 18
Gas ...................................................................... 19
Gas Supply Pressure ........................................... 19
Gas Connection ................................................... 19
Testing for Gas Leaks .......................................... 20
Removal and Replacement of Range .................. 20
Seal Openings ..................................................... 20
RS2310002 Rev. 1
Level Range ......................................................... 20
Placing Burner Caps ............................................ 20
Adjusting Surface Burner Flame .......................... 21
Adjusting Oven Burner Flame .............................. 21
Broiler Flame ....................................................... 21
Instructions Contents ............................................ 22
Packing Material .................................................. 23
Range Location .................................................... 23
Cabinet Opening .................................................. 23
Special Counter Top Conditions ........................... 24
Anti-tip Bracket Installation .................................. 24
L-shaped Anti-tip Brackets ................................... 24
Rectangular Anti-tip Bracket ................................ 24
Electrical Connection Requirements .................... 25
Electrical Connection Clearance .......................... 25
Gas Connection Requirements ............................ 25
Gas Supply Location ............................................ 25
Gas Supply Pressure ........................................... 25
Pressure Regulator Location ................................ 26
Pressure Regulator Conversion ............................ 26
LP/Propane .......................................................... 27
LP/Propane .......................................................... 28
Use with Natural Gas ........................................... 28
Use with Natural Gas ........................................... 28
Natural Gas .......................................................... 28
Converting Oven Burner for Use with Natural Gas 29
Natural Gas .......................................................... 29
Gas Connection ................................................... 29
Testing for Gas Leaks .......................................... 29
Seal Openings ..................................................... 30
Place Range ........................................................ 30
Removal and Replacement of Range ................... 30
Adjusting Surface Burner Flame .......................... 30
Adjusting Air Shutter ............................................ 30
Broiler Flame ....................................................... 31
Adjusting Oven Burner Flame .............................. 31
Broiler Flame ....................................................... 31
Placing Burner Caps ............................................ 31
Level Range ......................................................... 32
Removal and Replacement of Range ................... 32
Cooking Utensils .................................................. 33
Oven Rack Placement ......................................... 33
Pan Placement ..................................................... 33
Broiling Rack Placement ...................................... 33
Removing Oven Door .......................................... 33
Replacing Oven Light ........................................... 34
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