Summary of Contents for Amana EvenAir ARTC7114 Series
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Leave this manual and other literature with consumer for Consumer Communications/Spanish Manual future use. 2800 220th Trail PO Box 8901 Customer Amana, Iowa 52204-0001 Keep these instructions for future reference. If appliance changes ownership, be sure this manual accompanies Número de fax 1-319-622-8158 range.
Beef and Pork Roasting Guide ........ 20 Broiling Guide ............20 Asure™ Extended Service Plan Convection Baking Guide ........21 Amana offers long-term service protection for this new Convection Broiling Guide ........21 range. Asure™ Extended Service Plan is specially Convection Poultry Roasting Guide ......22 designed to supplement Amana’s strong warranty.
IMPORTANT SAFETY INFORMATION CAUTION WARNING DO NOT TOUCH SURFACE UNITS OR AREAS NEAR UNITS—Surface units may be hot though they To reduce the risk of the appliance tipping, it are dark in color. Areas near surface units may must be secured by a properly installed anti-tip become hot enough to cause burns.
SURFACE COOKING UNITS SELF-CLEANING OVENS 1. Use proper pan size. This appliance is equipped with 1. Do not clean door gasket. The door gasket is one or more surface units of different size. Select essential for a good seal. Care should be taken not utensils having flat bottoms large enough to cover the to rub, damage, or move the gasket.
Installation Minimum Clearances to Combustible Packing Material Surfaces Remove protective packing materials from range. Tape residue can be cleaned with a soft cloth and alcohol. Using dimensions, prepare cabinet opening. • Minimum clearance to rear wall is 0 inches. Range Location •...
Irregular Cabinet and Countertop Heights Power Cord Requirements Countertops such as ceramic tile tops cause cabinet and Power cord is not supplied with range. Power cord must countertop to be higher than 36 inches. Follow instructions be U.L. Listed and meet NEC and Mobile Home below when countertop is higher than 36 inches.
Installing 3-Wire Power Cord Range has been grounded at the factory to the center Refer to power cord instructions if available for additional (nickel plated) terminal of the terminal block in information. accordance with the National Electrical Code (section Remove rear wire cover on rear of range. 2560).
Installing 4-Wire Power Cord Wires from range (Number of wires on each terminal can vary) WARNING To avoid the risk of severe electrical shock or death, ground wire must be attached to frame of range, using ground screw provided. Ground wire must not contact any other terminal.
3. Mark 2 hole locations in anti-tip bracket. Converting 3-Wire to 4-Wire Power Cord 4. Drill 2 holes. 1. Remove rear wire cover. • If drilling into wood, use a -inch drill bit. Remove bottom strain relief screw and retain for •...
Operation Range Features OVEN BROIL CONVECTION TIMER CLEAN MINS LOCKED CLOCK MINS STANDARD PREHEATED SURFACE OVEN LIGHT A—Convection Fan Switch, Electronic Clock, and Oven Temperature Knob B—Oven Light Switch and Oven Light Bulb C—5 Rack Position Oven Cavity, Elements, Convection Fan, and 3 Oven Racks D—Removable Storage Drawer E—Removable Oven Door F—EasyClean™...
Oven Cooking Methods Element and Fan Location Introduction This Range provides standard Baking and Broiling, as well as EvenAir™ Convection Baking and Broiling. During EvenAir™ Convection Baking and Broiling, the oven fan in the rear of the oven cavity circulates air while the oven cooks.
Cooking with Surface Elements Preparing to Cook with Smoothtop Elements WARNING WARNING To avoid risk of serious personal injury, property damage, or fire, do not leave surface elements To avoid risk of serious personal injury never cook on unattended while in operation. Grease and spillovers a broken smoothtop cooking surface.
Cooking Utensils Utensil Material Characteristic • Use proper pan size. Do not use a pan that has a Type Temperature Uses bottom smaller than element. Do not use utensils that Response overhang element by more than 1 inch. Aluminum Heats and Frying, braising, cools quickly roasting...
Electronic Oven Control OVEN BROIL CONVECTION TIMER CLEAN MINS LOCKED CLOCK MINS STANDARD PREHEATED SURFACE Electronic Oven Control Pads and Knobs Description TIMER Pad Selects timer feature. Timer can be set up to 11 hours, 59 minutes. Timer does not control oven operation.
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Other Features Oven temperature is set at factory. When first using oven, follow recipe times and Adjusting Factory temperatures. If you think oven is too hot or too cool, temperature can be adjusted. Before Set Baking adjusting oven baking temperature, test a recipe by using a temperature set higher or Temperature lower than the recommended temperature.
Setting Electronic Clock Prepare to Bake Electronic clock has 3 modes—Clock displayed (shows time-of-day), set clock (flashing), and clock not displayed CAUTION (does not show time-of-day). Press CLOCK pad to advance through modes. To reduce risk of food poisoning due to bacterial growth and production of toxins, never hold meat, When power is connected or restored, display flashes milk, fish or eggs for more than 2 hours before...
Bake Pan Placement 3. Place food in oven. • Keep pans and baking sheets 2 inches from oven walls. 4. After cooking time elapses, remove food and turn oven temperature knob to OFF . • Stagger pans placed on different racks so one is not directly over the other.
Broiling or Convection Broiling Self-cleaning 1. Center food on broiling grid and pan, and place on 1. Prepare oven for self-cleaning. rack in oven. • Remove oven racks and all cooking utensils from • Oven door can be opened to first stop when oven.
Cooking Guide Baking Guide Follow these recommendations only as a guide for times and temperatures. Times, rack position, and temperatures may vary depending on conditions and food type. For best results, always check food at minimum time. Food Oven Temperature Cooking Time (°Fahrenheit) (Minutes)
Beef and Pork Roasting Guide Follow these recommendations only as a guide for times and temperatures. Times, rack position, and temperatures may vary depending on conditions and food type. For best results, always check food at minimum time. Food Oven Temperature Cooking time (°Fahrenheit) (Minutes per pound)
Convection Baking Guide Follow these recommendations only as a guide for times and temperatures. Times, rack position, and temperatures may vary depending on conditions and food type. For best results, always check food at minimum time. Food Oven Temperature Cooking Time (º...
Convection Poultry Roasting Guide Follow these recommendations only as a guide for times and temperatures. Times, rack position, and temperatures may vary depending on conditions and food type. For best results, always check food at minimum time. Food Oven temperature (°Fahrenheit) Cooking time (Hours) Whole chicken (4 lbs to 5 lbs)
Care and Cleaning Removing Oven Door Replacing Oven Light CAUTION WARNING To avoid personal injury or property damage, handle To avoid risk of burns or electrical shock, disconnect oven door with care. electrical supply to oven before changing light bulb. •...
Amana Dealer. A single edge razor blade can be used to scrape off dried on soil. Do not use a harsh cleanser or steel wool pad. Metal markings should be cleaned after each use. If metal markings are allowed to remain on the top they will become increasingly difficult to remove.
Cleaning Smoothtop Rangetop Problem Cause To Prevent To Remove Brown streaks Cleaning with a sponge or Use smoothtop cleaner Use light application of and specks cloth containing soiled conditioner with clean damp smoothtop cleaner detergent water. paper towel. conditioner with clean damp paper towel.
Before Calling for Service Problem Check Oven light does not work. Check for loose bulb. Check for burned out bulb; replace with 40-watt appliance bulb. Oven does not heat. Confirm range is plugged in. If both oven and surface elements do not heat, check circuit breaker.
? V / X e V ' @ @ @ @ ? I / X e W . Y ? ? W & @ @ H e W . Y ? Amana Appliances will repair or replace, including related labor and travel, any part (f.o.b. Amana, Iowa) which proves to be V / X ? ? V ' @ @ @ e V / K O .