Henny Penny CSG Applications Manual page 86

Cooking Examples
Food Hints
Potato, Peeled, quartered,
Boiled season, toss well
Potato, Cut if needed,
Skin on season, toss well
Potato, Cut, season, toss well,
Fried preheat pan. Potatoes
can be steamed first,
then fried
Potato, Cut even slices,
Augratin preheat to 575°F
Potato, Prepare potatoes,
Stuffed arrange in or on pans
Potato, Cut, steam first for 25
Roasted min., remove, preheat
450°F CV, season and
oil lightly
Potato, Peel, quarter, place in
Vacuumed vacuum bag, seal,
place on grid
Potato, Wash, season if
Baked needed, place on grid
Potato, Prepare recipe, let soak
Dumpling in water until cooked
Potato, Peel, cut, soak in
Quartered water until needed,
preheat pan
Potato, Peel, cut, soak
Sweet until needed
Beans, Dry Wash, soak until
needed
Rice, Instant Follow directions
on box
Rice, Soak to shorten cook
Long Grain time, 1 part rice to
Converted 1 1 / part water
2
Rice Pudding Sugar, cinnamon,
milk, eggs
*Forced steaming may be used.
(continued)
Potatoes, Legumes
Proper
Container CSB
or Grid Mode Mode
3 / ˝ - 2 1 / ˝ - 4˝ S/C
4 2
Perf
3 / ˝ - 2 1 / ˝ - 4˝ S/C
4 2
Perf
3 / ˝ Unperf CV
4
then 3 / ˝ Gran
4
S
1
1 / ˝ Unperf C/CV
2
1
or 1 / ˝ Gran
2
Alum Perf or CV
3
/ ˝ Unperf
4
3
/ ˝ Gran S
4
CV
Grid S
Grid, C
3 / ˝ Pan
4
3 / ˝ Unperf S
4
3 / ˝ Unperf S/C
4
1 1 / ˝ - 2 1 / ˝ S/C
2 2
Perf
2 1 / ˝ Unperf S
2
2 1 / ˝ Unperf S
2
2 1 / ˝ Unperf S*
2
2 1 / ˝ Unperf S
2
85
CSM CSL CSG
Mode Mode
S/C S/C S/C
S/C S S/C
CV CV CV
S S S
C/CV C/CV C/CV
CV CV CV
S S S
CV CV CV
S S S
C C C
S S S
S/C S S
S/C S/C S/C
S S S
S S S
S* S/C* S/C*
S/TS S/C S/TS
Temp. Approx.
in Cook Time Special
°F(°C) in Min. Function
212 - 260 25 - 40
(100 - 122)
212 - 260 25 - 40
(100 - 122)
445 15 SDHC
(229)
212 15
(100)
300 - 400 35 - 40 SDHC
(145 - 205)
390 15 - 20 SDHC
(199)
212 20 - 25
(100)
350 15 - 20
(177)
212 25 - 30
(100)
320 - 380 30 - 40
(160 - 193)
212 12 - 20
(100)
212 - 250 25 - 40
(100 - 122)
212 - 240 25 - 40
(100 - 116)
212 25 - 40
(100)
212 8 - 25
(100)
212 - 240 30 - 40
(100 - 116)
145 - 212 35 - 40
(63 - 100)