Henny Penny CSG Applications Manual page 77

Henny penny corp. electric steamer user manual
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Food
Hints
Turkey
Season
Breast,
Bone In
Turkey
Bread if needed
Cutlets
Liver Paté
Fill into forms,
cover well
Oven Fried
Follow recipe to bread,
Chicken
place on pans
Chicken/Poultry
Proper
Container
CSB
or Grid
Mode
Grid
S/C/CV
S/C/CV
3
/
˝ Gran Pan
CV
4
Grid
C/CV
Grid,
CV
3
/
˝ Unperf Pan
4
76
CSM
CSL
CSG
Mode
Mode
Mode
S/C/CV
S/C/CV
CV
CV
CV
C/CV
C/CV
C/CV
CV
CV
CV
Temp.
Approx.
in
Cook Time
Special
°F(°C)
in Min.
Function
275 - 355
25 - 30/lb
Probe
(135 - 180)
180°F (82°C)
390
10 - 15
SDHC
(199)
285
90 - 120
SDHC
(141)
450
15 - 20
SDHC
(233)

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