Check List - Toastmaster TBR15 Use And Care Manual

Check List
"JRIL ""l
mok_ em_t_ b_md ris_s 1oo co<_ d_e
_oesnot _am ¢olIope/ mu=h/ 1_m t_t_m
o_r_g/ _t_m b_0m i_, coar_,_
ingr_ien_s vent/ domp
Ieadure
Please check the following:
unmen&
slkk'y
1, Unpiuggad!power ou_oge O
2, Displaysignal readsE00or E01 O
3. Ingredients s pilbd on heating _nent
4. ,Toplld wasopendufing,b_klng
O
O
O
u_
o
r,,
I.u
5 B_adleftinbread pantoolong after pro-
gram
6 Broodsllcedlustafterbaking(steam was
no_ a_bwedtoesca_)
7 Kneading bkde not insldbd O
8 Not enough
Water
9, Toomuch
,,u_,u_ 10. Notenough
0 Flour
'
:_ '_" It. Toomuch
12. No yeast
Yeast 13, Nolenough
14_ Tcomuch
, ,,,,, ,,,,,,,, _,_,,,, = =
t5. Nosugar,molasses o r hon_y
16. Ingredients used otherthan
recommended
Flour 17, Wrongtypeof tbur used
18 Yeast Io_hed waterbefore
Yeast kneading
19. Okt yea_used
O
20 TemMm:_ture o_wa_reith_t0o hotor
toocokl
0 0
0
0
0
0
0 0
0
0
0
0
0
0
0
0
0
0
0
_.!_,_!!_ _, _ c_:_o.::!_.p. ..................................................................................................................................