Toastmaster TBR15 Use And Care Manual page 36

Banana Nut
Regular Large
Milk 80°F/27°C _ cup 1 cu i)
Oil 2 TBL ¼ cup
Bananas, ripe alld mashed I cup 2 cups
Eggs, room temperature 2 4
Sugar ¼ cup _ cup
Dark Brown Sugza; packed ¼ cup N cup
Walnuts, chopped _ cup I cup
All-Purpose Flour ] _ cups 3 cups
Baking Soda 1 tsp 2 tsp
Salt 1 tsp 2 tsp
Progr_,Jn: QUICK BREAD
Corn
Lmge ,_
Milk 80°F/27_C ] cup
Eggs, room temperature 4
SUp,
Sugar ¼ cup
Salt 1 tsp__
All-Purpose Flour 2V_cups
Cornmeal 1 cup
Baking Powder 5 tsp
Program: QUICK BREAD
Cranberry Nut
Large
Milk _ 1 cup
Egg, room temperature 1
Oil 2 TB_
All-Purpose Flour 2½ cups
Sugar _ cup
Baking Powder 3_ tsp
salt 1
Dried [2_berries, coarsely chopped 1 cup
Walnuts, chopped 1 cup
Program: QUICK BREAD
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