Temperature Probe - Wolf E Series Technical & Service Manual

E E - - S S e e r r i i e e s s W W a a l l l l O O v v e e n n
E E - - S S e e r r i i e e s s W W a a l l l l O O v v e e n n

Temperature Probe

The Temperature Probe Feature is used to measure internal temperatures of the food being cooked. It is an accu-
rate way to achieve the perfect doneness regardless of the type, cut or weight of food. When using the Temperature
Probe Mode, program the recommended internal carving temperature, as found in the Use and Care Information
Guide. The temperature should be reduced by five degrees when setting the Temperature Probe Mode. Timed
cooking is not allowed with an active meat probe mode, and meat probe entry will be inhibited while timed cooking is
active.
To initiate Temperature Probe Mode, first preheat the oven. Now, the probe should be inserted into the thickest part
of the product being cooked. Plug the probe connector into the oven receptacle (located on the top right side of the
oven cavity), all the way until it snaps into place. Next, press the PROBE key. (See Figure 3-23). Now, using the
number keys enter the recommended internal cooking temperature minus five degrees. (See Figure 3-24). Then,
press ENTER. The display will start showing the degrees rising up to the programmed setting for the probe temper-
ature. Once the probe temperature has been reached the oven will chime three times signaling the item being
cooked is done. Now, unplug the probe connector from the oven receptacle. To exit the Temperature Probe Mode,
press the Oven OFF key. For the double oven, press the Upper Oven OFF key or Lower Oven OFF key.
NOTE: The oven will continue to chime every thirty seconds until the probe has been removed from the oven
receptacle.
NOTE: Oven temperature remains on even when temperature probe is unplugged.
BAKE ROAST BROIL STONE PROOF CLEAN
BAKE ROAST BROIL CONV DEHYD LOCK
1
BAKE ROAST BROIL STONE PROOF CLEAN
BAKE ROAST BROIL CONV DEHYD LOCK
UPPER
OVEN
LIGHT
LOWER
UPPER LOWER
OFF OFF
Figure 3-23. Temperature Probe - Set Cooking Mode
OVEN UPPER
LIGHT
LOWER
UPPER LOWER
OFF
OFF
carving temp set
Figure 3-24. Setting Probe Temperature (Default Accepted)
Electronic Control System
set temp SET
TIMER
TIMED
conv. roast
COOK
SET
TIMER
TIMED
conv. roast COOK
3-13
SET
1 2 3 4
CLOCK
TEMP
6 7 8 9
PROBE
2
3
SET
1 2 3 4
CLOCK
TEMP
6 7 8 9
PROBE
1
5
CLEAR
0
ENTER
4
5
5
CLEAR
0
ENTER
2