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3.3 Installation and Service Space
The installation site must provide enough space for unrestricted operation,
maintenance work, and proper ventilation. The machine dimensions are in
diagrams on the following pages. Every attempt should be made to install the
equipment in a room that allows for the proper servicing and maintenance of the
equipment, and ensures that issues, such as ventilation, odors, and dust
accumulation are not a concern.
IMPORTANT
• Keep the back of the machine at least 31.5" (800 mm) away from a wall (if the
optional Paper Folding Unit-J1, Multi Function Professional Puncher-B1,
Document Insertion Unit-N1, or Multi-Drawer Paper Deck-C1 is attached).
However, the installation space can be reduced to 4" (100 mm), if the basic
configuration (the optional Copy Tray-R2, or Staple Finisher-W1 PRO or Booklet
Finisher-W1 PRO, or Staple Finisher-AC1
attached.
• Make sure that approximately 39 3/8" (1,000 mm) or more space is left around
the front, left, and right sides of the machine for the proper servicing of the
equipment. However, the installation space can be reduced to 19 3/4" (500 mm),
if the basic configuration (the optional Copy Tray-R2 or Staple Finisher-W1 PRO
or
Booklet
37
Finisher-AC1
• The floor must be level (with no bows) and flat for the stabilization and support of
the machine.
• The minimum doorway opening that the machine passes through prior to
installation must be at least 36 3/4" wide.
• The minimum elevator depth used to transport the machine prior to installation
must be at least 56".
• At least 81 7/8" (2,079 mm) in width is necessary to negotiate turns prior to
installation. If the Upright Control Panel-G1 is attached, at least 85 1/2"
(2,170 mm) is necessary.
• The machine should not be moved once it is in place.
37 Available on the imagePRESS C710 and C810 only.
Version 5
imagePRESS C910/C810/C710 Customer Expectations Document
Finisher-W1
PRO,
), is attached.
imagePRESS C910/C810/C710 Customer Expectations Document
37
or Booklet Finisher-AC1
or
Staple
Finisher-AC1
37
) is
37
or
Booklet
Page 33
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