Henny Penny FlexFusion FPG-121 Combi Oven Manuals

Manuals and User Guides for Henny Penny FlexFusion FPG-121 Combi Oven. We have 5 Henny Penny FlexFusion FPG-121 Combi Oven manuals available for free PDF download: Service Instructions Manual, Operator's Manual, Technical Bulletin

Henny Penny FlexFusion FPG-121 Service Instructions Manual (124 pages)

ELECTRIC & GAS PLATINUM COMBI

Brand: Henny Penny | Category: Oven | Size: 6 MB

Table of Contents
3
1 Password Overview

7
2 Introduction

8
- About this Manual
  8
- Warranty
  8
3 Safety Instructions

9
4 Description of Operation

10
- Dynasteam
  10
- Waveclean
  11
5 Opening and Closing the Unit

13
- Control Panel
  13
- Opening the Control Panel
  13
- Closing the Control Panel
  13
- Side Wall
  14
- Removing the Side Wall
  14
- Attaching the Side Wall
  14
6 Component Overview

15
7 Service Menu - Appliance Test

26
- Service Menu
  26
- Calling up the Service Level
  26
- Service Menu Overview
  26
- Appliance Information
  27
- Status Information
  28
- Combidoctor
  31
- Relay Test
  34
- Waveclean Test
  36
- 100°C + Core Temperature Calibration
  37
- Checking the Calibration - Single-Chamber Appliance 6.X / 10.X
  38
- Checking the Calibration - Two-Chamber Appliance 20.X
  39
- Calibrating the Cooking Chamber Sensor - Single-Chamber Appliance 6.X / 10.X
  40
- Calibrating the Cooking Chamber Sensor - Two-Chamber Appliance
  41
- Dynasteam Test
  42
- Emptying the Water
  43
- Data and Time
  43
- Installation Height
  44
- Audio Settings
  44
- Select Signal Tones
  45
- POS Activation (Only for Electric Energy Type)
  45
- Exporting Log Data
  45
- Software Update
  46
- Importing Additional Content
  46
- Restoring Data
  47
- Backing up Data
  47
- Water Filter Maintenance
  48
- Importing Contact Data
  48
- Setting Units
  49
- Backup Relay
  49
- Settings Parameters
  51
- Selecting and Changing Parameters
  51
- Parameter Overview
  51
- Backing up the SD Card
  53
- Restoring the SD Card
  53
- Background Lighting
  54
- Hour Meter
  54
- Status Overview Direct Access
  54
8 Software

55
9 Trade Show Mode

61
10 Electronics

62
- Overview of the Controller
  62
- Layout of the Control Board
  63
- Configuration of the Control Board
  64
- Safety Overview
  66
11 Gas Technology

68
- Basic Principles
  68
- CO2 Setting
  69
- Opening the Setting Menu
  69
- Adjusting the Settings (CO2 Calibration)
  70
- Converting the Gas Type
  76
- Checking the Connection Pressure
  78
- Checking the Offset Pressure
  80
12 Gas Orifices and C02 Values up to S/N 16212355

82
13 Gas Orifices and C02 Values after S/N 16212356

83
14 Fault Messages & Troubleshooting

84

Henny Penny FlexFusion FPG-121 Operator's Manual (86 pages)

GAS PLATINUM COMBI

Brand: Henny Penny | Category: Commercial Food Equipment | Size: 3 MB

Table of Contents
3
Introduction
8
About this Manual
8
Explanation of Signs
9
Intended Use
11
Warranty
11
Safety Information
12
Rules of Conduct When the Smell of Gas Is Detected
16
Description of the Unit
17
Overview of the Unit
17
Countertop Unit
17
Floor-Standing Unit
18
Features
19
Characteristics
19
Operating Modes
19
Types of Cooking
20
Expanded Cooking Functions
21
Core Temperature Measurement
23
Barcode Scanner
24
USB Port
24
HACCP Logging
24
Videoassist
24
Chefshelp
25
Waveclean Automatic Cleaning
25
Combidoctor (Self-Diagnostic Program)
25
Operating, Control and Display Element Functions
25
Application
26
Plate Capacity During Regeneration
26
Loading Capacity
27
Temperature Standard Setting
27
Core Temperature Standard Setting
28
Chef's Touch Equipment Controls
28
Touchscreen Operation
28
Display Elements
31
Putting the Unit into Service
33
Operating the Unit
34
Switching the Unit on and off
34
Switching on
34
Switching off
34
Opening and Closing the Cooking Zone Door
35
Opening the Single-Stage Door Latch
35
Closing the Single Stage Door Latch
35
Opening the Two-Stage Door Latch
36
Closing the Two-Stage Door Latch
36
Loading and Emptying the Unit
37
Loading and Emptying
37
Loading and Emptying with a Tray Rack Trolley
38
Loading and Emptying with a Tray Trolley
39
Using the Core Temperature Sensor
41
Measuring with a 4-Point Core Temperature Sensor
41
Measuring with a Sous-Vide Core Temperature Sensor
42
Measuring the Core Temperature When Cooking Frozen Food
42
Making the Basic Settings
43
Opening the Setting Menu
43
Retrieving Equipment Information
44
Setting the Date and Time
45
Presetting the Language Selection
46
Activating and Cancelling Inhibit Operation
47
Basic Functions
48
Setting the Cooking Temperature
48
Setting the Cooking Time and Continuous Operation
49
Setting the Core Temperature
51
Setting the Fan Speed and Direction of Rotation
52
Preparing the USB Flash Drive for Initial Use
52
Inserting and Removing a USB Flash Drive
53
Exporting the HACCP Log
53
Equipment Functions
53
Opening the Equipment Function Menu
54
Manual Cooking
54
Opening the Manual Cooking Menu
54
Creating a Cooking Program
54
User's Own Cooking Programs
55
Creating a Cooking Program
55
Saving the Cooking Program
58
Exporting a Cooking Program
61
Automatic Cooking (Autochef)
61
Opening the Automatic Cooking Menu
61
Finding and Opening a Cooking Program
62
Starting the Cooking Program
63
Ending the Cooking Program
64
Modifying the Cooking Program
65
Delete Cooking Program
66
Exporting and Importing a Cooking Program
66
Pausing and Finishing Use
68
Cleaning and Caring for the Unit
69
Preventing Corrosion
69
Remove Rust Spots
69
Cleaning the Housing
70
Cleaning the Handle, Operating Elements and Operating Panel Membrane
70
Cleaning the Touchscreen
71
Cleaning the Door Seal
72
Cleaning the Cooking Zone Door
73
Cleaning the Door with Hygienic Glazing
73
Cleaning the Steam Outlet
73
Cleaning the Condensation Hood (Optional)
74
Removing Calcium Deposits from the Unit
75
Cleaning the Cooking Zone Automatically with Waveclean
75
Preparing for Cleaning
75
Selecting the Cleaning Level
76
Inserting the Cleaning Cartridge
76
Starting Automatic Cleaning
77
Cancelling Automatic Cleaning
77
Ending Automatic Cleaning
77
Cleaning the Cooking Zone Manually
78
Preparing the Cooking Zone
78
Starting the Cleaning Program
78
Spraying the Cleaner
79
Allowing the Cleaner to Act
79
Starting Cleaning
79
Rinsing the Cooking Zone
80
Drying the Cooking Zone
80
Swinging the Air Diverter Open and Closed
81
Inspecting the Unit
82
Performing a Visual Inspection
82
Running Combidoctor (Self-Diagnostic Program)
82
Troubleshooting
84
Causes of Errors and Remedies
84
Nameplate
84
Dispose of Unit in an Environmentally Responsible Manner
85

Henny Penny FlexFusion FPG-121 Service Instructions Manual (130 pages)

GAS PLATINUM COMBI G2

Brand: Henny Penny | Category: Oven | Size: 5 MB

Henny Penny FlexFusion FPG-121 Service Instructions Manual (20 pages)

Platinum Combi incl. grease collection

Brand: Henny Penny | Category: Food Warmer | Size: 0 MB

Table of Contents
3
1 Introduction
5
About this Manual
5
Warranty
5
2 Safety Instructions
6
3 Description of Operation
7
Grease Collection System
7
Automatic Flushing
7
4 Opening and Closing the Unit
8
Side Wall
8
Removing the Side Wall
8
Attaching the Side Wall
8
5 Component Overview Grease Collection System
9
6 Circuit Diagram Overview Grease Collection System
11
7 Service Menu - Appliance Test
12
Service Menu
12
Calling up the Service Level
12
Service Menu Overview
12
Relay Test
13
8 Cleaning and Maintenance
14
Clean Grease Collection System
14
Function Test Grease Separator
14
Function Test Automatic Flushing
14
9 Troubleshooting
14
Fat Poopme
15
Solenoid Valve Flushing
16

Henny Penny FlexFusion FPG-121 Technical Bulletin (5 pages)

Brand: Henny Penny | Category: Commercial Food Equipment | Size: 0 MB

Summary
1
Part Numbers
1
Procedures
2
Installing the Condensate Protection Rim
2
Removing the Ignition Electrode
2
Removing the Solenoid Valve
3
Removing the Gas Fan
3
Removing the Gas Burner
4
Removing the Electrodes
4
Warranty
5
Removing the Transformer
5

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Henny Penny FlexFusion FPG-121 Combi Oven Manuals

Henny Penny FlexFusion FPG-121 Service Instructions Manual (124 pages)

Table of Contents

1 Password Overview

2 Introduction

3 Safety Instructions

4 Description of Operation

5 Opening and Closing the Unit

6 Component Overview

7 Service Menu - Appliance Test

8 Software

9 Trade Show Mode

10 Electronics

11 Gas Technology

12 Gas Orifices and C02 Values up to S/N 16212355

13 Gas Orifices and C02 Values after S/N 16212356

14 Fault Messages & Troubleshooting

Henny Penny FlexFusion FPG-121 Operator's Manual (86 pages)

Table of Contents

Henny Penny FlexFusion FPG-121 Service Instructions Manual (130 pages)

Henny Penny FlexFusion FPG-121 Service Instructions Manual (20 pages)

Table of Contents

Henny Penny FlexFusion FPG-121 Technical Bulletin (5 pages)

Table of Contents

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