Cooking Duration (Time); Moisture Content - Miele DGC 6300 Operating And Installation Instructions

Description of the functions

Cooking duration (time)

Moisture content

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Depending on the function, you can set a cooking duration of
between 1 minute and 6, 10 or 12 hours.
The duration for the Automatic, Maintenance and Menu
cooking programmes are set by default and cannot be
changed.
For programmes and functions which only use steam, the
duration will start to elapse once the set temperature is
reached. For all other programmes/functions it will start imme-
diately.
The Combi mode function and the Reheat special application
use a combination of fan heat and moisture. You can alter the
moisture level within a given range for an individual cooking
programme or a cooking stage.
Depending on the moisture setting, either moisture or fresh
air is injected into the oven compartment. If the moisture
setting is 20 %, the maximum supply of fresh air is fed into
the oven compartment and no moisture is used. If the
moisture setting is 100 %, only moisture is injected into the
oven compartment.
The appliance measures the moisture content within the oven
compartment. The food has an influence on the moisture
content, and this is taken into account by the appliance.
Remember there are some types of food that give off
moisture during the cooking process. This moisture within the
food is used to regulate the moisture in the oven
compartment. This means it can happen that if the moisture
content is set quite low, the steam generator will not be
activated.