Miele H2661BP CS Manuals

Manuals and User Guides for Miele H2661BP CS. We have 2 Miele H2661BP CS manuals available for free PDF download: Operating And Installation Instructions

Miele H2661BP CS Operating And Installation Instructions

Miele H2661BP CS Operating And Installation Instructions (108 pages)

Brand: Miele | Category: Oven | Size: 2.32 MB

Table of Contents

Operating and Installation Instructions
1
Table of Contents
2
Warning and Safety Instructions

5
- Correct Use
  10
Caring for the Environment

15
Oven Overview

16
Oven Controls

17
- Function Selector
  18
- Temperature Selector
  18
  - Temperature Indicator Light
    18
- Clock/Timer
  19
  - Display
    19
  - Sensors Controls
    19
Features

20
- Model Numbers
  20
- Data Plate
  20
- Items Supplied with Delivery
  20
- Standard and Optional Accessories
  20
- Oven Controls
  26
- Oven Safety Features
  26
  - System Lock  for the Oven
    26
  - Cooling Fan
    26
  - Vented Oven Door
    26
  - Door Lock for Pyrolytic Cleaning
    26
- Perfectclean Treated Surfaces
  27
Before Using for the First Time

28
- Heating up the Oven for the First Time
  29
Overview of Functions

30
Tips on Saving Energy

32
Operation

34
- Basic Operation
  34
- Cooling Fan
  34
- Pre-Heating the Oven
  35
Clock/Timer

36
Baking

48
- Notes on Using the Baking Charts
  49
- Baking Charts
  50
  - Creamed Mixture
    50
  - Rubbed in Mixture
    52
  - Yeast Mixtures and Quark Dough
    54
  - Whisked Mixture
    56
  - Choux Pastry, Puff Pastry, Meringue
    57
Roasting

58
- Notes on Using the Roasting Charts
  59
- Roasting Charts
  60
  - Beef, Veal
    60
  - Pork
    61
  - Lamb, Game
    62
  - Poultry, Fish
    63
Low Temperature Cooking

64
Grilling

66
- Preparing Food for Grilling
  67
- Notes on the Grilling Chart
  68
- Fan Grill
  69
- Grill
  71
Further Applications

72
- Defrost
  72
- Gentle Bake
  73
- Frozen Food/Ready Meals
  74
- Drying Food
  75
- Bottling
  76
- Heating Crockery
  77
Cleaning and Care

78
Problem Solving Guide

94
After Sales Service and Warranty

98
Electrical Connection

99
Building-In Diagrams

100
- Appliance Dimensions and Unit Cut-Out
  100
  - Installation in a Base Unit
    100
  - Installation in a Tall Unit
    101
- Front Dimensions
  102
Installing the Oven

103

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Miele H2661BP CS Operating And Installation Instructions

Miele H2661BP CS Operating And Installation Instructions (104 pages)

Brand: Miele | Category: Oven | Size: 2.39 MB

Table of Contents

Table of Contents
3
Warning and Safety Instructions
6
Caring for the Environment
18
Oven Overview
19
Oven Controls
20
Function Selector
20
- Operating Modes
  20
Clock/Timer
21
- Display
  21
- Buttons
  21
Temperature Selector
21
- Temperature Indicator Light 6
  21
Features
22
Model Numbers
22
Data Plate
22
Items Supplied
22
Accessories Supplied and Available to Order
22
Oven Controls
28
Safety Features
28
- System Lock 0 for the Oven
  28
- Cooling Fan
  28
- Vented Oven Door
  28
- Door Lock - Pyrolytic Cleaning
  28
Perfectclean Treated Surfaces
29
Using for the First Time
30
Before Using for the First Time
30
Setting the Time of Day for the First Time
30
Heating up the Oven for the First Time
31
Overview of Functions
32
Fan Grill
33
Tips on Saving Energy
34
Operation
36
Using the Oven
36
Cooling Fan
36
Pre-Heating
37
Clock/Timer
38
Display
38
- Symbols in the Display
  38
Buttons
38
How to Set the Time or a Duration
39
- Displaying Times/Durations
  39
- When the Time/Duration Has Elapsed
  39
Using the Minute Minder N
40
Switching on and off Automatically
42
Altering the Time of Day
47
Altering Settings
48
Baking
50
Notes on the Baking Chart
51
Baking Chart
52
Roasting
56
Notes on the Roasting Chart
56
Shelf Levels
57
Roasting Chart
58
Low Temperature Cooking
60
Grilling
62
Notes on the Grilling Chart
63
Preparing Food for Grilling
64
Grilling Chart
65
Defrost
66
Drying Food
67
Frozen Food/Ready Meals
68
Gentle Bake
69
Cleaning and Care
70
Unsuitable Cleaning Agents
70
Tips
71
Normal Soiling
71
Stubborn Soiling (Does Not Apply to the Flexiclip Runners)
72
Stubborn Soiling on the Flexiclip Runners
72
Pyrolytic Cleaning ^ of the Oven Interior
73
Removing the Door
78
- Dismantling the Door
  79
Refitting the Door
83
Removing the Side Runners
84
Lowering the Top Heat/Grill Element
85
Problem Solving Guide
86
After Sales / Guarantee
91
Electrical Connection
92
Building-In Diagrams
94
Appliance and Niche Dimensions
94
Front Dimensions
96
Installing the Oven
97
Note for Test Institutes
98
- Test Food Acc. to en 60350
  98
Energy Efficiency Class
99
- Product Data Sheets
  99
Addresses
103

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