Introduction; Uncrating; Rating Plate; Safety Precautions - Garland S680 series Installation, Operating And Service Instructions

This appliance should be given regular care and
maintenance. Periodic inspections by your dealer or a
qualified service agency are recommended.
NOTE: Many parts of the equipment are raw steel, i.e..,
griddle top and solid hot top and can react with moisture
forming rust. This is normal and not considered a defect.
A light coating of salt free oil may be applied to prevent
further rusting.

Uncrating

1. Check the crate for possible damage sustained
during transit. Carefully remove the unit from the
crate and again check for damage. Any damage
to the appliance must be reported to the carrier
immediately.
2. All packing material must be removed from the
unit. The protective material covering the stainless
steel must be removed immediately, after the unit is
installed.
3. All ranges are shipped from the factory with legs or
casters fitted unless specially ordered without.
4. The splash back and high shelf is packed and ordered
separately.
5. Do not remove permanently affixed labels, warnings
or data plates from the appliance, for this may void
approvals and create a safety hazard.

Rating Plate

The data plate is readily accessible, located behind
the lower panel on ranges & behind the drip tray on
salamanders. It contains all the pertinent information
required by the installer.
When corresponding with the factory or your local
authorized factory service center regarding service
problems or replacement parts, be sure to refer to the
particular unit by the correct model number (including
the prefix and suffix letters and numbers) and the
warranty serial number. The rating plate affixed to the
unit contains this information.
Page 8

INTRODUCTION

Safety Precautions

This manual pertains to ranges and salamanders. The
reader/operator must interpret its contents to applicable
needs. If there is any question of interpretation of
any of the literature pertaining to Garland ranges or
salamanders, please contact your authorized service
agency, or our customer service department at the phone
number listed on the front of this manual or on our web
site: http://www.garland-group.com.
A qualified person must make the installation of these
products in accordance with the local codes of the
country of destination.
Always follow these safety precautions when operating
the range or salamander.
1. The Unit must only be operated by qualified persons.
DO NOT operate without reading this manual.
2. DO NOT operate the product unless it has been
properly installed and grounded.
3. DO NOT operate the product unless all service and
access panels are in place and fastened properly.
4 DO NOT attempt to repair or replace any part of
this product unless all main power supplies have
been disconnected.
WARNING: to avoid personal injury: Use Extreme
caution in setting up, operating and cleaning the product
to avoid coming in contact with the hot grill surfaces or
hot grease. Suitable protective clothing should be worn
to prevent the risk of burns.
NOTE Other Safety precautions are noted throughout
this manual, when applicable for specific operations.
Part # P153 (11/06)