Alto-Shaam 6.10ESG Technical & Service Manual page 22

C O R E T E M P E R AT U R E P R O B E M O D E
s p e c i a l i z e d C o m b i t h e r m p r o d u c t p r o b e s e n s e s t e m p e r a t u r e f r o m f o u r s t r a t e g i c
p o i n t s a n d d i s p l a y s a t e m p e r a t u r e a v e r a g e .
PRESS THE ON/OFF POWER KEY TO THE ON POSITION.
INSERT THE PRODUCT PROBE.
The probe must be inserted so that the tip is positioned in the center of the food mass.
For liquid or semiliquid foods, suspend the probe in the center of the product and
secure the probe wire to the container edge.
PRESS THE TEMPERATURE KEY.
The cooking temperature will appear highlighted within the oven display.
PRESS THE CORE TEMP KEY.
The core temperature will appear highlighted within the oven display.
PRESS THE START KEY TO BEGIN THE COOKING MODE.
• The actual internal product temperature will appear in the display. To display the set internal product
temperature or to change the set values for core temperature during operation, press the
and make corrections as required.
When the operator set internal temperature has been reached, a buzzer will sound indicating the end of
the operating mode.
• To stop the buzzer, press the start/stop key
To check the length of time the product has been operating in the core temperature mode, press and hold the
time key along with the core temperature key
CHEF OPERATING TIPS
To pr event over-cooking, r emove pr oduct fr om the oven as soon as the r equir ed inter nal
temperatur e is r eached in either the Cor e Temperatur e mode or the Cor e Temperatur e Delta-T
mode. The Cor e Temperatur e mode should not be used for cooking thin pr oduct items.
S 1 – C
E C T I O N
A s a n a l t e r n a t i v e t o t i m e r o p e r a t i o n , t h e C o r e Te m p e r a t u r e P r o b e m o d e c a n
b e u s e d i n c o n j u n c t i o n w i t h a n y p r o g r a m m o d e t o c o o k b y s e n s i n g i n t e r n a l
p r o d u c t t e m p e r a t u r e . F o r a m o r e a c c u r a t e i n t e r n a l t e m p e r a t u r e , a
SELECT AND PRESS THE REQUIRED COOKING PROGRAM.
L
P r e s s t h e u p a n d d o w n
s e l e c t t h e d e s i r e d c o o k i n g t e m p e r a t u r e w i t h i n t h e t e m p e r a t u r e r a n g e o f
t h e c o o k i n g m o d e s e l e c t e d .
L
P r e s s t h e u p a n d d o w n
s e l e c t t h e i n t e r n a l p r o d u c t c u t o f f t e m p e r a t u r e .
DO NOT USE THE PROBE WHEN COOKING THIN PRODUCTS.
P I
O N T R O L A N E L D E N T I F I C A T I O N
M
a r r o w k e y s o r r o t a t e t h e a d j u s t m e n t k n o b t o
M
a r r o w k e y s o r r o t a t e t h e a d j u s t m e n t k n o b t o
or open the oven door.
. The time period will appear at the top of the display.
• C O M B I T H E R M G A S T
E C H N I C A L
key once
S M • 2 2
E R V I C E A N U A L