USING YOUR MICROWAVE OVEN
CONVECTION
During convection cooking, a heating element is used
to raise the temperature of the air inside the oven.
Convection cooking temperature ranges from 100°F
to 450°F.
It is best to preheat the oven when convection
cooking.
Note: Lower oven temperature by 25°F from
package recommended temperature, instructions.
The baking time may vary according to the food
condition or individual preference.
Example: To set the convection cooking at
325°F for 45 minutes with preheating.
Touch:
1.
2.
3.
4.
2X
5.
6.
NOTES:
• When the oven reaches the set preheat
temperature, five (5) tones will sound and the display
will scroll the message "PREHEAT END". The oven
will automatically hold that temperature for 30
minutes.
• The oven temperature drops very quickly when the
door is opened; however, this should not prevent
food from being fully cooked during normal cooking
time.
• During convection cooking, the exhaust fan in the
vent hood will automatically turn on at the 1-speed
setting to protect the oven
30
Display Shows:
Time of day
350 f enter
temperature or
touch enter
325 f touch enter
325 f preheat
45 : : 00
touch start
Time counting down
and cook.
325 f convection
Example: To set the convection cooking at
375°F for 30 minutes without preheating.
Touch:
1.
2.
3.
4.
NOTE: If you press the start button, it will operate.
5.
6.
NOTE:
The temperature range has 10 steps from 100°F to
450°F.
Display Shows:
Time of day
350 f enter
temperature or
touch enter
375 f touch enter
375 f enter
cooking time
30 : : 00
375 f touch start
Time counting down
and cook.
375 f convection