Express Cook - Sharp Carousel R-350L Operation Manual

Express Cook

1.Roast Beef Chilled
2.Roast Beef Frozen
EXPRESS
3.Roast Lamb Chilled
COOK
4.Roast Lamb Frozen
5.Roast Chicken Chilled
6.Roast Chicken Frozen
* Suppose you want to use Express Cook to cook 1.0 kg Roast Beef Chilled (Med.).
Step
Procedure
Press the EXPRESS COOK pad once
to cook Roast Beef Chilled.
1
Press number pads to enter weight.
2
Press the INSTANT COOK/START
pad.
3
Open the door. Turn over meat.
4
Close the door.
Press the INSTANT COOK/START
pad.
5
EXPRESS COOK allows you to cook 3 popular menus chilled or
frozen. To select a menu, press the EXPRESS COOK pad until the
menu of your choice is displayed. Then enter the desired weight
using the NUMBER pads. Follow the instructions provided in the
EXPRESS COOK MENU GUIDE on pages 7 and 8 of the
cooking guides.
Pad Order
EXPRESS
COOK
x 1
INSTANT COOK
START
INSTANT COOK
START
12
Display
(R-350L)
(R-480L)
The cooking time will begin counting
down.
The oven will "beep" 4 times and will
stop TURN, OVER will be displayed
repeatedly.
PRESS START will be displayed.
(R-350L)
(R-480L)
The cooking time will begin counting
to zero. When it reaches zero, the
oven will "beep".
STAND, COVERED, 5-15 MIN, FOIL
will be displayed repeatedly.