Feature Index
Element Operates during
convection cooking.
3 Model andSerialNumbers
4 OvenBroil Element
5 Oven Vent
6 Automatic Oven Door Latch
7 Oven Control, Clock and Timer
8 Oven Vent Grille
9 Automatic Oven Light Switch
11 Probe Outlet
FEATURES OF YOUR OVEN
Explained
4,29,34
11-14,16
2
4,27,36
4
29-31
6-8
29
10
10,29,35
16,24,25
—
Feature Index
12 Oven Shelf Supports Shelf
positions for cooking are suggested
in the Convection Cooking, Bakinf
Roasting and Broiling sections.
13 Bake Element Maybe lifted
gently for wiping the oven floor.
14 Lift-Off Oven Door with
Broil Stop Position
Easily removed for cleaning.
15 Oven Shelves with Stop-Locks
16 Offset Shelf
17 Roasting Rack
18 Broiler Pan and Grid
Explained
on Qage
10,
9,
12,
16, 18,27,
29,32
4,36
34
9, 10, 12,
16, 18,27,
29,32,33
10, 12,
16,33
15, 33
15,24,
27-29,33
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