Basic Steam (Optional) - WMF 1500S User Manual

Operation | Basic Steam (optional)
3.8

Basic Steam (optional)

Burn hazard / scalding hazard
• When dispensing beverages and steam, hot
liquid comes out of the spouts. The adjacent
surfaces and spouts become hot.
> When dispensing beverages and steam, do
not reach beneath the spouts.
> Do not touch the spouts immediately after
dispensing.
> Always place a suitable cup under the spout
before dispensing beverages.
™ Press the steam button
Steam is dispensed for as long as the steam button is
held.
• Steam warms beverages
• Steam manually foams milk
Warm beverages
™ Use as tall and slim a Cromargan® jug as possible,
with handle
™ Fill jug to no more than half way
™ Immerse steam nozzle deeply into jug
™ Press and hold steam button until desired
temperature is reached
™ Release steam button
™ Swing steam outlet over to the drip tray
™ Briefly press the steam button
Residue in the steam outlet tube is rinsed.
™ Wipe steam outlet with a damp cloth
18
CaUtion
Observe the Safety chapter
w s tarting on page 6
A Cromargan® jug, such as
WMF order number 06 3417 6040
User Manual WMF 1500 S