WMF 2000 S Manuals

Manuals and User Guides for WMF 2000 S. We have 5 WMF 2000 S manuals available for free PDF download: User Manual, Service Manual, Cleaning Instructions

WMF 2000 S User Manual (72 pages)

Coffee machine 2000 S

Brand: WMF | Category: Coffee Maker | Size: 1.15 MB

Coffee Machine
1
User Manual
1
Table of Contents
3
Chapter 1 Introduction

6
- Parts of the Coffee Machine
  6
  - User Manual Signs and Symbols
    8
  - Glossary
    9
Chapter 2 Operation

10
- Switch on Coffee Machine
  10
Dispensing Beverages

10
Decaf Button (Optional)

10
Shift Button (Optional)

11
- Special Buttons (Optional)
  11
Dispensing Hot Water

11
Milk or Milk Foam (Optional)

12
- Dispense Milk or Milk Foam
  12
- Connect up the Milk
  12
  - With WMF Cooler, WMF Cup&Cool (Optional)
    12
  - Standard
    12
Steam Milk (Optional) / Dual Milk (Optional)

13
Height Adjustment of the Combi Spout

14
Bean Hopper/Product Hopper

14
Twin Choc Hopper (Optional)

14
Manual Insert (Optional)/Tablet Insert

15
Grounds Container

16
Grounds Disposal through the Counter (Optional)

16
Drip Tray

17
Switch off the Coffee Machine

17
Chapter 3 Software

18
An Overview

18
- Ready to Operate
  20
- Barista Pad
  20
- Information
  20
  - Service
    20
  - Brew Time
    21
  - Customer Care
    21
  - Journal
    21
  - Timer
    21
- To the Main Menu
  21
Main Menu

22
- Milk and Foam
  22
  - Milk Foam Quality
    22
  - Latte Macchiato Pause Interval
    22
- Timer Program
  23
  - Timer State
    23
  - Set Timer
    23
  - Copy Day
    24
  - Timer Overview
    24
  - Delete Timer
    25
  - Timer Information
    25
- Care
  26
  - Cleaning Program
    26
  - Foamer Cleaning
    26
  - Mixer Rinsing
    27
  - Filter Change (Optional)
    27
  - Customer Check-Up (Optional)
    27
- Settings
  28
  - Recipe and Buttons
    28
    
    Adjust Values
    28
    
    Button Allocation
    28
    
    Change Recipes
    28
    
    Cup Volumes
    28
    
    Save Setting
    28
    
    Selecting the Beverage Button When Setting
    28
    
    Start a Preparation Test with the Current Values
    28
    
    Weigh Grounds
    28
    
    Cup Volumes
    29
    
    Button Allocation
    30
    
    Change Recipes
    30
    
    Set Decaf (Optional)
    30
    
    Steam Milk Settings (Optional)
    30
    
    Select Grinder for a Coffee Beverage
    31
    
    Select the Portioner for the Choc Beverage
    31
    
    Weigh Grounds
    31
  - Boiler Temperatur
    31
  - Reset
    31
  - Time and Date
    31
  - Display Language
    32
  - Display Contrast
    32
  - Warm-Up Rinsing
    32
  - Foamer Rinsing (Optional)
    32
  - Rinsing Interval
    32
  - Operating Options
    33
  - Illumination (Optional)
    33
- Enter PIN
  34
- PIN Rights, Access Control
  35
  - Cleaning Level
    35
  - Setting Level
    35
  - Accounting Level
    35
  - Delete PIN
    36
- Accounting Numbers of Beverages
  36
- Read Counter
  36
- Delete Counter
  36
Chapter 4 Other Settings

37
Mechanical Settings

37
- Set Grinding Degree
  37
Labelling of Beverage Buttons

38
Chapter 5 Care

39
Daily Cleaning

40
- For All Cleaning Instructions
  40
- Cleaning Program
  40
- Milk System Cleaning
  40
  - Foamer Cleaning, Standard
    40
  - Foamer Cleaning Plug&Clean
    41
- Mixer Rinsing
  41
- Combi Spout Cleaning
  41
- General Cleaning
  41
Weekly Cleaning

42
- Cleaning the Brewing Unit
  42
- Choc Mixer Cleaning (Optional)
  44
Regular Cleaning

45
- Bean Hopper Cleaning
  45
- Choc Hopper Cleaning (Optional)
  45
Steam Milk Outlet Cleaning

47
Chapter 6 HACCP Schedule

48
- Recommendation for Choc (Optional)
  49
Chapter 7 Maintenance

50
Coffee Machine Maintenance

50
Mixer Maintenance (Choc)

51
WMF Service

51
Chapter 8 Messages and Instructions

52
Messages for Operation

52
- Refill Beans
  52
- Open Water Supply Valve
  52
  - Empty Coffee Grounds Container
    52
  - Brewing Unit Error
    52
Error Messages/Malfunctions

53
- Warm Rinsing
  55
Errors Without Error Display

56
Chapter 9 Safety

58
Hazards to the Operator

58
Hazards to the Coffee Machine

59
Directives

60
Duties of the Owner/Operator

61
Warranty Claims

62
- No Warranty Is Provided
  62
Appendix: Cleaning Instructions

64
Appendix: Technical Data

65
Technical Data for Coffee Machine

65
Conditions for Usage and Installation

65
Appendix: Accessories and Spare Parts

68
Index

70

WMF 2000 S User Manual (72 pages)

Brand: WMF | Category: Coffee Maker | Size: 1.49 MB

Coffee Machine
1
User Manual
1
Table of Contents
3
Chapter 1 Introduction

6
Parts of the Coffee Machine

6
- User Manual Signs and Symbols
  8
- Glossary
  9
Chapter 2 Operation

10
Switch on Coffee Machine

10
Beverage Dispensing

10
Decaf Button (Optional)

10
Shift Button (Optional)

11
Special Buttons (Optional)

11
Dispensing Hot Water

11
Milk or Milk Foam (Optional)

12
- Dispense Milk or Milk Foam
  12
- Connect up the Milk
  12
  - With WMF Cooler, WMF Cup&Cool (Optional)
    12
  - Standard
    12
Steam Milk (Optional) / Dual Milk (Optional)

13
Height Adjustment of the Combi Spout

14
Bean Hopper / Product Hopper

14
Twin Choc Hopper (Optional)

14
Manual Insert (Optional) / Tablet Insert

15
Grounds Container

16
Grounds Disposal through the Counter (Optional)

16
Drip Tray

17
Switch off the Coffee Machine

17
Chapter 3 Software

18
An Overview

18
Ready to Operate

20
- Standard Display for Normal Operation
  20
- Standard Display for SB Mode (Self-Service)
  20
- Warm Rinse" Pad
  20
- Barista Pad
  20
- Information
  20
  - Service
    20
  - Care
    21
  - Brew Time
    21
  - Journal
    21
  - Timer
    21
- Main Menu
  21
Main Menu

22
- Milk and Foam
  22
  - Milk Foam Quality
    22
  - Latte Macchiato Pause Interval
    22
- Timer Program
  23
  - Timer State
    23
  - Set Timer
    23
  - Copy Day
    24
  - Timer Overview
    24
  - Delete Timer
    25
  - Timer Information
    25
- Care
  26
  - Cleaning Program
    26
  - Milk System Rinsing
    26
  - Mixer Rinsing
    27
  - Filter Change (Optional)
    27
  - Customer Check-Up (Optional)
    27
  - Brewer Change (Optional)
    27
- Settings
  28
  - Recipes and Buttons
    28
    
    Adjust Values
    28
    
    Change Recipes
    28
    
    Cup Volumes
    28
    
    Save Setting
    28
    
    Selecting the Beverage Buttons When Setting
    28
    
    Start a Preparation Test with the Current Values
    28
    
    Set Decaf (Optional)
    30
    
    Steam Milk Settings (Optional)
    30
    
    Button Allocation
    31
    
    Select Grinder for a Coffee Beverage
    31
    
    Select the Portion Controller for the Choc Beverage
    31
    
    Sequence of Ingredients Additions
    31
    
    Weigh Grounds
    32
  - Boiler Temperature
    32
  - Reset
    32
  - Time and Date
    32
  - Display Language
    32
  - Display Contrast
    32
  - Warm-Up Rinsing
    32
  - Foamer Rinsing (Optional)
    32
  - Rinsing Interval
    33
  - Operating Options
    33
  - Illumination (Optional)
    34
  - Milk (Optional)
    34
  - ECO-Mode
    35
- PIN Entry Display
  35
- PIN Rights, Access Control
  36
  - Cleaning Level
    36
  - Setting Level
    36
  - Accounting Level
    36
    
    Delete PIN
    37
- Accounting Numbers of Beverages
  37
Chapter 4 Other Settings

38
Mechanical Settings

38
- Set Grinding Degree
  38
Labelling of Beverage Buttons

39
Chapter 5 Care

40
Cleaning Intervals Overview

40
- For All Cleaning Instructions
  41
Daily Cleaning

41
- Cleaning Program
  41
- Milk System Cleaning
  41
  - Milk System Cleaning Standard
    41
  - Milk System Cleaning Plug&Clean
    42
- Mixer Rinsing
  42
- Combi Spout Cleaning
  42
- General Cleaning
  42
Weekly Cleaning

43
- Choc Mixer Cleaning (Optional)
  43
Steam Milk Outlet Cleaning

44
Regular Cleaning

45
- Brewing Unit Cleaning
  45
- Bean Hopper Cleaning
  47
- Choc Hopper Cleaning (Optional)
  47
Chapter 6 HACCP Cleaning Schedule

49
- Recommendation for Choc (Optional)
  50
Chapter 7 Maintenance

51
Coffee Machine Maintenance

51
WMF Service

52
Chapter 8 Messages and Instructions

53
Messages for Operation

53
Error Messages and Malfunctions

54
Errors Without Error Message

56
Chapter 9 Safety

58
Hazards to the Operator

58
Hazards to the Coffee Machine

60
Intended Use

60
Directives

61
Duties of the Owner / Operator

62
Warranty Claims

63
- No Warranty Is Provided
  63
Appendix: Cleaning Instructions (Standard)

64
Appendix: Technical Data

65
Technical Data for Coffee Machine

65
Conditions for Usage and Installation

65
Appendix: Accessories and Spare Parts

68
Index

70

WMF 2000 S Service Manual (33 pages)

Brand: WMF | Category: Coffee Maker | Size: 0.91 MB

Coffee Machine
1
FactoryService/Customer Menu
1
Table of Contents
2
FactoryService/Customer Menu
2
FactoryService/Customer Menu
3
1 Customer Setup

4
2 Software Information

7
- Software Information Overview
  7
- Service
  7
- Maintenance
  7
- Brew Time
  7
- Protokoll
  7
- Timer
  7
- Accounting
  7
  - FactoryService/Customer Menu
    7
3 Software Machine Data

8
- Machine Data Overview
  8
- Submenu Counter
  8
- Submenu Service Date
  8
- Temperature Submenu
  10
- Submenu Cleaning
  10
- Submenu Error List
  11
- Submenu Portioner
  11
- Submenu Milk
  11
- Submenu Access Control
  12
- Submenu Standards FactoryService/Customer
  12
4 Software Components Test

16
- Component Tests Overview
  16
- Submenu Brewer Motor
  16
- Submenu Portioner
  16
- Submenu SBHWB Group (Steam Boiler and Hot Water Boiler)
  17
- Submenu Control Elements
  17
- Current Supply
  18
- Backup Battery
  18
- Display Illumination
  18
- Grounds Container
  18
- Fan
  18
- Power Status
  18
- Submenu Choc Dispenser / Topping
  18
5 Software Service Routines

19
- Service Routines Overvie
  19
- First Run up
  19
- Idling Current Grinder
  20
- Filling the Boiler (after Replacement)
  20
- Filling the Steam Boiler (after Replacement)
  20
- Exchanging Control Battery at F 157
  21
- Check Pressure Reducer
  21
- Depressurization
  21
- Descaling
  21
6 Expert Option

22
- Expert Option Overview
  22
  - Overview of Expert Options Main Menu
    22
  - E.g. Cappuccino
    22
- Milk Foam Quality
  22
- Jet Start / Jet Stop
  22
- Pre-Infusion
  22
- Dry Press Break
  22
7 Error Messages and Events

23
- Display Messages
  23
- Error List
  24
8 Mechanical Settings

28
- Grinder Setting (Coarse - Fine)
  28
- Setting Pressure Reducer
  29
9 Milk Nozzles

30
10 Dual Settings

31
11 Maintenance Concepts

32
- Maintenance Sets
  33

WMF 2000 S Service Manual (39 pages)

Brand: WMF | Category: Coffee Maker | Size: 1.93 MB

WMF 2000 S Cleaning Instructions (2 pages)

Brand: WMF | Category: Coffee Maker | Size: 0.2 MB

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More WMF Manuals

WMF 2000 S Manuals

WMF 2000 S User Manual (72 pages)

Table of Contents

Chapter 1 Introduction

Chapter 2 Operation

Dispensing Beverages

Decaf Button (Optional)

Shift Button (Optional)

Dispensing Hot Water

Milk or Milk Foam (Optional)

Steam Milk (Optional) / Dual Milk (Optional)

Height Adjustment of the Combi Spout

Bean Hopper/Product Hopper

Twin Choc Hopper (Optional)

Manual Insert (Optional)/Tablet Insert

Grounds Container

Grounds Disposal through the Counter (Optional)

Drip Tray

Switch off the Coffee Machine

Chapter 3 Software

An Overview

Main Menu

Chapter 4 Other Settings

Mechanical Settings

Labelling of Beverage Buttons

Chapter 5 Care

Daily Cleaning

Weekly Cleaning

Regular Cleaning

Steam Milk Outlet Cleaning

Chapter 6 HACCP Schedule

Chapter 7 Maintenance

Coffee Machine Maintenance

Mixer Maintenance (Choc)

WMF Service

Chapter 8 Messages and Instructions

Messages for Operation

Error Messages/Malfunctions

Errors Without Error Display

Chapter 9 Safety

Hazards to the Operator

Hazards to the Coffee Machine

Directives

Duties of the Owner/Operator

Warranty Claims

Appendix: Cleaning Instructions

Appendix: Technical Data

Technical Data for Coffee Machine

Conditions for Usage and Installation

Appendix: Accessories and Spare Parts

Index

WMF 2000 S User Manual (72 pages)

Table of Contents

Chapter 1 Introduction

Parts of the Coffee Machine

Chapter 2 Operation

Switch on Coffee Machine

Beverage Dispensing

Decaf Button (Optional)

Shift Button (Optional)

Special Buttons (Optional)

Dispensing Hot Water

Milk or Milk Foam (Optional)

Steam Milk (Optional) / Dual Milk (Optional)

Height Adjustment of the Combi Spout

Bean Hopper / Product Hopper

Twin Choc Hopper (Optional)

Manual Insert (Optional) / Tablet Insert

Grounds Container

Grounds Disposal through the Counter (Optional)

Drip Tray

Switch off the Coffee Machine

Chapter 3 Software

An Overview

Ready to Operate

Main Menu

Chapter 4 Other Settings

Mechanical Settings

Labelling of Beverage Buttons

Chapter 5 Care