Product Identification - DCS WO-227SS Technical Service Manual

Product Identification

COOLING
FAN
VENTS
DOOR
LOCK*
OVEN LIGHT
CONCEALED
BROIL
ELEMENT
HIDDEN
CONVECTION
ELEMENT
SERIAL #
LOCATION
HIDDEN
BAKE
ELEMENT
(OVEN FLOOR)
*Door Lock only functions in the self clean mode
Double oven display shown
MODEL NUMBER / SERIAL IDENTIFICATION
A B C D
WO – 1 – 27 - SS - BR - PSH
A. Product Identifier
1. WO = Wall Oven
B. Oven Quantity
1. 1= Single
2. 2= Double
C. Oven Size
1. 27" Width
2. 30" Width
12:30
E F
D. Color
1. SS= Stainless Steel
2. BK= Black
3. BL= Blue
4. GN= Green
5. WT= White
E. Brass Trim
F. Pro-Style Handle
8
ELECTRONIC OVEN CONTROL
TOUCH PAD
FUNCTION KEYS
CATALYST
AIR DUCT
CONVECTION FAN
(behind convection baffle)
SIX RACK POSITIONS:
6
5
4
3
2
1
FOOD
PROBE
(upper oven only)
SERIAL NUMBER
01A00000A
A
B
A= Manufactured Year. Adding the first
two digits gives you the last digit
of the year.
B= The Month of the year.
(example: A=January, B= February, etc...)
C= Service / Engineering Code
C