DCS WO-127BK Use And Care Manual
Dcs wall oven use and care guide
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Also See for WO-127BK:
- Use and care manual (30 pages) ,
- Technical service manual (46 pages)
Table of Contents
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Dynamic Cooking Systems, Inc.
WALL OVEN
Use and Care Guide
Models:
I WO-227SS
I WO-127SS
I WO-227PL
I WO-127PL
I WO-227GN
I WO-127GN
I WO-227BL
I WO-127BL
I WO-227WT
I WO-127WT
I WO-227BK
I WO-127BK
I WO-230SS
I WO-130SS
I WO-230PL
I WO-130PL
I WO-230GN
I WO-130GN
I WO-230BL
I WO-130BL
I WO-230WT
I WO-130WT
I WO-230BK
I WO-130BK
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Table of Contents
Related Manuals for DCS WO-127BK
Summary of Contents for DCS WO-127BK
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Page 1: Wall Oven
I WO-127SS I WO-227PL I WO-127PL I WO-227GN I WO-127GN I WO-227BL I WO-127BL I WO-227WT I WO-127WT I WO-227BK I WO-127BK I WO-230SS I WO-130SS I WO-230PL I WO-130PL I WO-230GN I WO-130GN I WO-230BL I WO-130BL I WO-230WT... -
Page 2: A Message T O Ou R Custome Rs
A Message T o Ou r Custome rs Thank you for selecting this DCS Professional Wall Oven. Because of this appliance’s unique features we have developed this Installation and Use Guide. It contains valuable information on how to properly operate and maintain your new appliance for years of safe and enjoyable cooking. -
Page 3: Table Of Contents
Child Safety & User Option ...17 CARE AND MAINTENANCE Oven Door, Interior, and Oven Racks...18 Replacing the Light Bulb ...19 Control Panel & Oven Door Glass ...20 CLEANING YOUR OVEN Stainless Steel Finish ...20 Self Clean Mode ...21~22 WALL OVEN DIMENSIONS ...23~24... -
Page 4: Safety Practices And Precautions
• Do not use aluminum foil to line any part of the oven. Using a foil liner could result in a fire hazard, or the obstruction of the flow of ventilation air. Foil is an excellent heat insulator and heat will be trapped underneath it.This trapped heat can upset the cooking performance.You... - Page 5 Follow directions provided by the cleaner manufacturer. • Be sure all the oven controls are turned off and the appliance is cool before using any type of aerosol cleaner on or around the appliance.The chemical that produces the spraying action could, in the presence of heat, ignite or cause metal parts to corrode.
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Page 6: Oven Features
Oven Featu res Thank You for choosing your new DCS Professional Wall Oven. All of our products are of the highest quality and designed to be safe and reliable when properly cared for and used responsibly.Your new professional-style Wall Oven meets our high standards of quality and we are certain you will enjoy many years of use.These are some of the special features of your new home appliance. -
Page 7: Operating Instructions
On double models, both ovens can be used for cooking at the same time in any specified cooking mode or modes and you can use up to six oven racks in each oven. To help you decide which way to cook your food, read through this information first. Remember this is a new oven and the thermostat has been checked for accuracy. -
Page 8: Oven Modes Description
PROBE – while using the temperature Probe, any baking mode may be used by entering the desired temperature of the food being cooked.When the temperature of the food reaches the temperature set by the user, an audible tone is heard and the oven goes into standby mode. -
Page 9: Bake
The Bake mode uses hot air; there is no fan.The air movement comes from natural convection, as the air heats, it moves to the top of the oven.This oven mode is still the best over all time tested standard for the most desired baking results. - Page 10 Ope rating Inst ructions (Bake) During Preheating for Bake: The hidden bake, hidden convection, and outer broil elements will operate as will the convection motor. After preheat only the outer broil and hidden bake elements are used. TEMPERATURE GUIDELINES FROM FSIS (Food Safety and Inspection Service) 145°F •...
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Page 11: Convection Bake
Ope rating Inst ructions (ConvectionBake) CONVECTION BAKE: Convection Bake uses the fan at the back of the oven for circulating the hot air in a continuous pattern around the food for more precise baking.This circulating air heats and browns the surface of the food, which allows most foods to be cooked at lower oven temperatures or in less time than if baked at the regular temperature and bake mode. -
Page 12: Convection Roast
Note: During Convection Bake, when the oven door is open, the oven will not heat. The word On may appear in the display, but this only indicates the oven is below temperature, and will resume normal operation when the door is closed. -
Page 13: Convection Roast
Setting moe than 200°F – If the oven is set to an operating temperature of 200°F or more, then during and after preheat, the hidden convection element, inner and outer broil elements will operate, as will the convection motor.The oven cooling motors may turn off and on automatically when in... -
Page 14: Broil
Position rack on the number 4 or 5 rack position near the broil element (position 6 is not recommended for the best results). Place food in oven on broil pan and remember you must leave oven door open to the Broil Stop position during broiling or the oven will cycle off. -
Page 15: Oven Lights & Timers
4. At the end of the set time, End will display in the clock digits, and the oven will chime 4 times. It will chime twice every 30 seconds for the next 5 minutes, then cancel the timer. -
Page 16: Food Probe
Bake, Conv. Bake or Conv. Roast. 6. Next enter the temperature at which you want the oven to cook. Do not confuse this with the internal food temperature (the probe temperature) you set earlier.This will be the temperature of the oven to actually cook the food. -
Page 17: Timed Cooking
U or L oven. 2. If both ovens of a double oven are operating, press the mode key for the oven you wish to time. EXAMPLE: If the upper oven is in Bake mode and you want to time the upper oven press Upper Bake then Cook Time and enter the time. -
Page 18: Child Safety & User Option
This option is used to toggle between a 12 or 24 hour clock and degrees of Celsius or Fahrenheit. 1. This option is only possible at Power Up. Power must be turned Off to the oven at the circuit breaker box then turned back On while holding the Timer 1 key down. -
Page 19: Care And Maintenance
OVEN RACKS We do not recommend leaving the oven racks in during the self clean, as the high temperature will destroy the chrome finish and make the racks difficult to roll in and out. Chrome cleaners, such as Soft Scrub ®... -
Page 20: Brand Names
DO NOT use a standard light bulb in any oven, the heat will break it. CAUTION: Be sure the Oven light is OFF and the cover is cool. If the bulb breaks and comes loose from its screw in base, you must turn off the power to the oven at the circuit panel, before... -
Page 21: Control Panel & Oven Door Glass
Use any suitable glass cleaner or warm soapy water. Do not use anything that may scratch the glass. Do not use cold cleaner or cloth to clean a hot oven door glass for it can shatter. Cleaning You r Oven... -
Page 22: Self Clean Mode
850°F and at the end of the clean cycle, the oven will turn off. Lock will appear in the display until it is safe to open the door at which time the door will automatically unlock. - Page 23 To Cancel the self clean just press the Cancel function key for the appropriate oven (on a double oven) on the control panel. The oven door will be locked and will remain locked until it has cooled to a safe temperature.
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Page 24: Wall Oven Dimensions
Wall Oven Dimensions WO-227 27” Double Wall Oven 25-1/2" 26-7/8" 23-7/8" 54-15/16 " 54-3/16 " 903 fig 31 Interior Dimension = 16"H x 22"W x 18-5/8"D Bottom Trim screws Rack Dimension = 21-3/8"W x 15"D WO-127 27” Single Wall Oven 25-1/2"... - Page 25 Wall Oven Dimensions WO-230 30” Double Wall Oven 29-7/8" 54-15/16 " 903 fig 29 Bottom Trim screws WO-130 30” Single Wall Oven 29-7/8" 903 fig 27 Bottom Trim screws 25-1/2" 23-7/8" 54-3/16 " Interior Dimension = 16"H x 25"W x 18-5/8"D Rack Dimension = 24-3/8"W x 15"D...
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Page 26: Length Of Warranty
LENGTH OF WARRANTY One (1) Year Full parts and Labor Covers the entire product Ten (10) Years Limited Porcelain oven, porcelain inner door panel DCS WILL PAY FOR All repair labor and parts found to be defective due to materials or workmanship for one full year from date of purchase. -
Page 27: How To Obtain Service
Model Number, Serial Number, and date of installation, and a brief description of the problem. If you need assistance in locating the authorized service agency in your area please contact our DCS Customer Service Department for an authorized service agent near you, our number is (888) 281-5698. - Page 28 Notes...
- Page 29 Notes...
- Page 30 5800 Skylab Road, Huntington Beach, CA 92647 Tel: (714) 372-7000 Fax: (714) 372-7001 Parts/Customer Service: (888) 281-5698 www.dcsappliances.com As product improvement is an ongoing process at DCS, we reserve the right to change specifications or design without notice. Part No. 10903r3 Litho in USA 4/2001...
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