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Ope rating Inst ructions
TO SET TIMER 1 OR TIMER 2
NOTE: Timer 1 and Timer 2 these timers DO NOT turn the oven on and off, they are
simply timers.Their function is to alert you that the specified time has been
reached.
To turn an oven ON and OFF you must use the CLOCK. See the Timed Cooking and
Delayed Timed Cooking section of this manual.
1) Press TIMER 1 or TIMER 2.
2) Press the number keys from 1 minute up to 11 hours 55 minutes. Pressing 1 to 59 will give that
many minutes. 60 minutes is not allowed. Press 1, 0, 0 for 1 hour (1:00). Pressing 2, 1, 5 would give
2 hours, 15 minutes (2:15) etc.
3) One minute before the end of the set time the oven will chime once, then the display will show the
seconds counting down.
4) At the end of the set time, END will display in the clock digits, and the oven will chime
4 times. It will chime twice every 30 seconds for the next 5 minutes, then cancel the timer.
5) To manually cancel the timer; Press TIMER 1 or TIMER 2. Or you may also press the upper or
lower oven CANCEL but that will also cancel whatever cooking mode the oven is in.
THE OVEN LIGHTS
The oven lights operate in both ovens simultaneously.
1) To see into the oven you may press OVEN LIGHT SYMBOL.
The lights in both ovens will come on.
2) When you open an oven door, the lights in both ovens will come on.
NOTE: When the oven is in the clean mode the oven lights will not operate since
the high self-clean temperatures would shorten the bulb life.
USING THE FOOD PROBE
You may use the food probe in the upper oven to cook to the internal temperature of a food product
for more precise cooking.
1) Insert the tip of the food probe into the food. The first 1/2 inch of the probe is where the food
temperature will be measured, so position it accordingly into the center of the meatiest portion.
DO NOT position it next to a bone in the meat, since this will affect the temperature.
2) Then place the food product (with probe already inserted) in the oven and insert the plug of the
food probe into the receptacle located at the top right front of the oven.
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