Available Accessories; Using The Rack Or Tray; Using The Support Rack; Using The Reduction Pan Stands - Smeg Oven Instructions For Use Manual

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5. AVAILABLE ACCESSORIES

NOTE:
Tray rack: it can be
combined with the oven
tray.
Reduction pan stand:
useful when using small
pans.
The oven accessories intended to come into contact with food are made of materials that comply with
the provisions of current legislation.
Accessories available on request:
• Original supplied and optional accessories may be ordered from any Authorised Assistance Centre.
• Use only original accessories supplied by the manufacturer.

5.1 Using the rack or tray

The racks or trays are equipped with a mechanical safety lock which prevents
them from being taken out accidentally. To insert the rack or tray correctly,
check that the lock is facing downwards (as shown in the figure at the side).
To remove the rack or tray, lift the front slightly.
The mechanical lock (or the extension piece where present) must always face
the back of the oven.
Gently insert racks and trays into the oven until they come to a stop.
In models with guides, clean the trays before using them for the first time. Cleaning will remove any
manufacturing residues, which may otherwise scratch the sides of the oven cavity when trays are being
inserted.

5.2 Using the support rack

The tray has to be inserted into the rack (as shown in the figure). Using
this, foods can be cooked on the rack and the fat can be collected
separately.

5.3 Using the reduction pan stands

The reduction pan stands should be placed on top of the hob pan stands
as shown in the adjacent figure. Make sure they are stable.
The WOK pan stand should only be used when cooking with a wok.
Instructions for the user
Some models are not provided with all accessories.
Oven tray: useful for
collecting fat from foods
placed on the rack
above.
EN
11

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