Manual Mode - Hoover HPO 858 User Instructions And Installation Information

Built-in oven
Table of Contents

Advertisement

The cooking methods suggested in manual mode are set out in the table below. A
temperature is also suggested for each cooking method. This can be modified within a
pre-determined range.
OVEN
FUNCTIONS
NATURAL CONVECTION
FAN ASSISTED COOKING
M
BOTTOM HEAT
A
BOTTOM HEAT + FAN
N
FAN COOKING
U
GRILL
A
L
GRILL + FAN
TURNSPIT
TURNSPIT + FAN
* Booster: fast rising in temperature
In this mode the oven is on standby, only the time of day appears on the display.
1- Turn the function selector knob to the "Manual" position.
2- Turn the central button in the appropriate direction for the required cooking method.
See the table above.
Confirm your selection by pressing the central button.
... The cooking method is now set.
The heating elements in operation for the selected cooking method are displayed.
3- The appropriate temperature according to the cooking method selected is displayed. It
can be modified within a pre-determined range - see the table above.
To modify the temperature setting, turn the central button and confirm the setting by
pressing the same button.
... the temperature display is fixed but can be modified during the cooking cycle.
The oven will start cooking in "Manual" mode and will start to heat up.
The indicator light flashes until the selected temperature has been reached.
An audible signal sounds at the end of this operation.
4- A cooking time and an end of cooking time can be programmed by turning the
programme selector knob to "cooking time" or "end of cooking time".
The "cooking time" or "end of cooking time" display starts flashing. Using the central
button, modify the settings as required and confirm.
When you have done this, do not forget to turn the programme selector knob back to
STOP to confirm the new setting.
For more details about programming, refer to the chapter entitled PROGRAMMING.
5- At the end of the cooking cycle, turn the function selector knob back to STOP.
THE MANUAL MODE
COOKING METHOD
PRE-SET
TEMPERATURE
ADJUSTMENT
220°C
210°C
160°C
210°C
180°C
50%
210°C
180 to 230°C
240°C
180 to 240°C
240°C
180 to 240°C
RANGE
BOOSTER
FUNCTION*
50 to 280°C
50 to 240°C
50 to 240°C
BOOSTER*
50 to 240°C
BOOSTER*
50 to 240°C
25 to 75%
BOOSTER*
BOOSTER*
BOOSTER*
9

Advertisement

Table of Contents
loading

Table of Contents